CARNATIONS AND PINKS.

In order to make the former flower well, if the weather is dry, give them frequent waterings at the root, and tie them up neatly to their rods. The criterion of a fine carnation is—the stem strong and straight, from thirty to forty inches high, the corolla three inches diameter, consisting of large round well formed petals, but not so many as to crowd it, nor so few as to make it appear thin or empty; the outside petals should rise above the calyx about half an inch, and then turn off in a horizontal direction, to support the interior petals, they forming nearly a hemispherical corolla. The interior petals should decrease in size toward the centre, all regularly disposed on every side; they should have a small degree of concavity at the lamina or broad end, the edges perfectly entire. The calyx above one inch in length, with strong broad points in a close and circular body. The colours must be perfectly distinct, disposed in regular long stripes, broadest at the edge of the lamina, and gradually becoming narrower as they approach the unguis or base of the petal, there terminating in a fine point. Those that contain two colours upon a white ground are esteemed the finest.

Of a double pink—the stem about twelve inches, the calyx smaller but similar to a carnation; the flowers two inches and a half in diameter; petals rose edges; colour white, and pure purple, or rich crimson; the nearer it approaches to black it is the more esteemed; proportions equal as in carnation. Those that are very tasteful with these flowers are attentive to the manner of their opening. Where the calyx is deficient in regular expansion to display the petals; that is, where there is a tendency to burst open on one side more than on the other, the opposite side in two or three different indentions should be slit a little at several times with the point of a small sharp knife, taking care not to cut the petals, and about the centre of the calyx tie a thread three or four times round to prevent any farther irregularity. Some florists and connoisseurs place cards on them. This is done when the calyx is small. Take a piece of thin pasteboard, about the size of a dollar; cut a small aperture in its centre to admit the bud to pass through. When on tie it tight to the rod, to prevent the wind from blowing it about; and when the flower is expanded, draw up the card to about the middle of the calyx, and spread the petals one over the other regularly upon it. When these plants are in flower, their beauty may be prolonged by giving them a little shade from the mid-day sun by an awning of any simple description. Where they are in pots, they can be removed to a cool shady situation, (but not directly under trees.)

OF LAYING CARNATIONS AND PINKS.

This is a necessary and yearly operation to keep a supply of plants, and likewise to have them always in perfection. As the process of laying, though simple, may not be known to all who are desirous of cultivating these plants, we will give an outline of the mode of operation. Provide first a quantity of small hooked twigs (pieces of Asparagus stems are very suitable) about three inches long, for pegging the layers down in the earth. Select the outward strongest and lowest shoots that are round the plant, trim off a few of the under leaves, and shorten with the knife the top ones even, and then applying it at a joint about the middle of the under-side of the shoot, cut about half through in a slanting direction, making an upward slit towards the next joint, near an inch in extent; and loosening the earth, make a small oblong cavity one or two inches deep, putting a little fresh light earth therein. Lay the stem part where the slit is made into the earth, keeping the cut part open, and the head of the layer upright one or two inches out of the earth; and in that position peg down the layer with one of the hooked twigs, and cover the inserted part to the depth of one inch with some of the fresh earth, pressing it gently down. In this manner proceed to lay all the proper shoots of each plant. Keep the earth a little full round the plant, to retain longer the water that may be applied. Give immediately a moderate watering, with a rose watering pot, and in dry weather give light waterings every evening. Choose a cloudy day for the above operation. In about two months they will be well rooted.

PRUNING ROSES.

The best time to prune what are termed "Garden roses" is immediately after flowering, which is generally about the middle of June. Cut out all old exhausted wood, and where it is too thick and crowded, shortening those shoots which have flowered to a good fresh strong eye, or bud, accompanied with a healthy leaf, but leaving untouched such shoots as are still in a growing state, except where they are becoming irregular. Such should be cut to the desired shape. There is not a better period of the year for puting these bushes in handsome order, which ought to be studied. All wood that grows after this pruning will ripen perfectly and produce fine flowers next year.

Our reasons for doing so at this period are these: The points of the shoots of the more delicate sorts of roses are very apt to die when pruned in winter or spring; hence the consequences of this evil are avoided. The stronger the wood of roses is made to grow, the flowers will be the larger and more profuse, and this effect is but produced by cutting out the old and superfluous wood; at least it prevents any loss of vegetative power, which ought always to be considered.

OF BUDDING OR INOCULATION OF ROSES.

According to what we have previously hinted in regard to having roses as standards, where such are desired, the month of July is a proper time for the operation of budding. The kinds to be taken for stocks should be of a strong free growth. Such as Ornamental parade; Dutch tree; R. vilòsa; R. canína; and frequently the French Eglantine, are taken. Be provided with a proper budding-knife, which has a sharp thin blade adapted to prepare the bud, with a tapering ivory haft made thin at the end for raising the bark of the stock. For tieings use bass strings from Russia mats, which should be soaked in water to make them more pliable. The height of the stock or stem at which the bud is to be inserted, is to be determined by the intended destination of the tree, (as it may be properly called.) Choose a smooth part of the stem, from one to three years old. Having marked the place, prune away all the lateral shoots about and underneath it. With the knife directed horizontally, make an incision about half an inch long in the bark of the stock, cutting into the wood, but not deeper; then applying the point of the knife to the middle of this line, make a perpendicular incision under the first, extending from it between one and two inches. Having a healthy shoot of the growth of this year provided of the kind that is desired, begin at the lower end of this shoot, cut away all the leaves, leaving the footstalk of each. Being fixed on a promising bud, insert the knife about half an inch above the eye, slanting it downwards, and about half through the shoot. Draw it out about an inch below the eye, so as to bring away the bud unimpaired with the bark, and part of the wood adhering to it; the wood now must be carefully detached from the bark. To do this insert the point of the knife between the bark and wood at one end, and holding the bark tenderly, strip off the woody part, which will readily part from the bark if the shoot from which the piece is taken has been properly imbued with sap.[I] Look at the inner rind of the separated bark, to see if that be entire; if there be a hole in it, the eye of the bud has been pulled away with the wood, rendering the bud useless, which throw away; if there be no hole, return to the stock, and with the haft of the knife gently raise the bark on each side of the perpendicular incision, opening the lips wide enough to admit the prepared slip with the eye. If the slip is longer than the upright incision in the stock, reduce the largest end. Stock and bud being ready, keep the latter in its natural position, introduce it between the bark and wood of the stock, pushing it gently downwards until it reaches the bottom of the perpendicular incision. Let the eye of the bud project through the centre of the lips; lay the slip with the bud as smooth as possible, and press down the raised bark of the stock. The bud being deposited, bind that part of the stock moderately tight with bass, beginning a little below the incision, proceeding upward so as to keep the eye uncovered, finishing above the incision. In a month after the operation, examine whether the bud has united with the stock. If it has succeeded, the bud will be full and fresh; if not, it will be brown and contracted. When it has taken, untie the bandage, that the bud may swell, and in a few days afterwards cut the head of the stock off about six inches above the inoculation, and prevent all shoots from growing by pinching them off. This will forward the bud, which will push and ripen wood this season; but it must be carefully tied as it grows to the remaining head of the stock. Some do not head down the stock until the following spring, thereby not encouraging the bud to grow, which if winter sets in early is the safest method.