I walk in Esther’s garden with Miss Lindsay, and after some little chit-chat of the tender kind, I presented her with a proof print of my Nob, which she accepted with something more tinder than gratitude. She told me many little stories which Miss —— had retailed concerning her and me, with prolonging pleasure—God bless her! Was waited on by the magistrates, and presented with the freedom of the burgh.

Took farewell of Jedburgh, with some melancholy, disagreeable sensations.—Jed, pure be thy crystal streams, and hallowed thy sylvan banks! Sweet Isabella Lindsay, may peace dwell in thy bosom, uninterrupted, except by the tumultuous throbbings of rapturous love! That love-kindling eye must beam on another, not on me; that graceful form must bless another’s arms; not mine!

Kelso. Dine with the farmers’ club—all gentlemen, talking of high matters—each of them keeps a hunter from thirty to fifty pounds value, and attends the fox-huntings in the country—go out with Mr. Ker, one of the club, and a friend of Mr. Ainslie’s, to lie—Mr. Ker a most gentlemanly, clever, handsome fellow, a widower with some fine children—his mind and manner astonishingly like my dear old friend Robert Muir, in Kilmarnock—everything in Mr. Ker’s most elegant—he offers to accompany me in my English tour. Dine with Sir Alexander Don—a pretty clever fellow, but far from being a match for his divine lady.—A very wet day * * *—Sleep at Stodrig again; and set out for Melrose—visit Dryburgh, a fine old ruined abbey—still bad weather—cross Leader, and come up Tweed to Melrose—dine there, and visit that far-famed, glorious ruin—come to Selkirk, up Ettrick; the whole country hereabout, both on Tweed and Ettrick, remarkably stony.

Monday.—Come to Inverleithing, a famous shaw, and in the vicinity of the palace of Traquair, where having dined, and drank some Galloway-whey, I hero remain till to-morrow—saw Elibanks and Elibraes, on the other side of the Tweed.

Tuesday.—Drank tea yesternight at Pirn, with Mr. Horseburgh.—Breakfasted to-day with Mr. Ballantyne of Hollowlee—Proposal for a four-horse team to consist of Mr. Scott of Wauchope, Fittieland: Logan of Logan, Fittiefurr: Ballantyne of Hollowlee, Forewynd: Horsburgh of Horsburgh.—Dine at a country inn, kept by a miller, in Earlston, the birth-place and residence of the celebrated Thomas a Rhymer—saw the ruins of his castle—come to Berrywell.

Wednesday.—Dine at Dunse with the farmers’ club-company—impossible to do them justice—Rev. Mr. Smith a famous punster, and Mr. Meikle a celebrated mechanic, and inventor of the threshing-mills.

Thursday, breakfast at Berrywell, and walk into Dunse to see a famous knife made by a cutler there, and to be presented to an Italian prince.—A pleasant ride with my friend Mr. Robert Ainslie, and his sister, to Mr. Thomson’s, a man who has newly commenced farmer, and has married a Miss Patty Grieve, formerly a flame of Mr. Robert Ainslie’s.—Company—Miss Jacky Grieve, an amiable sister of Mrs. Thomson’s, and Mr. Hood, an honest, worthy, facetious farmer, in the neighbourhood.

Friday.—Ride to Berwick—An idle town, rudely picturesque.—Meet Lord Errol in walking round the walls.—His lordship’s flattering notice of me.—Dine with Mr. Clunzie, merchant—nothing particular in company or conversation—Come up a bold shore, and over a wild country to Eyemouth—sup and sleep at Mr. Grieve’s.

Saturday.—Spend the day at Mr. Grieve’s—made a royal arch mason of St. Abb’s Lodge,[297]—Mr. William Grieve, the oldest brother, a joyous, warm-hearted, jolly, clever fellow—takes a hearty glass, and sings a good song.—Mr. Robert, his brother, and partner in trade, a good fellow, but says little. Take a sail after dinner. Fishing of all kinds pays tithes at Eyemouth.

Sunday.—A Mr. Robinson, brewer at Ednam, sets out with us to Dunbar.