There was a special order of Knights founded very early, in Jerusalem, united to the general order of the Knights Hospitallers, whose especial province was to look after the sick, particularly Lepers. They seem to have separated from the Knights Hospitallers at the end of the 11th, or beginning of the 12th centuries. They were at first designated Knights of S. Lazarus, or, of SS. Lazarus and Mary of Jerusalem, from the locality of their original establishment, and from their central preceptory being near Jerusalem. The Master or Prior of the Superior Order was a Leper, that he might be more in sympathy with his afflicted brethren. They were afterwards united by different European princes, with the Military Orders of Notre Dame and Mount Carmel, and, in 1572 with that of S. Maurice. We first hear of them in England, in the reign of King Stephen, when they seem to have made their headquarters at Burton-Lazars, near Melton Mowbray in Leicestershire, where a rich and famous Lazar House was built by a general subscription throughout the country, and greatly aided by the munificence of Robert de Mowbray. The Lazar-houses of S. Leonard’s, Sheffield; Tilton, in Leicestershire; Holy Innocents’, Lincoln; S. Giles’, London; SS. Mary and Erkemould, Ilford, Essex; and the preceptory of Chosely, in Norfolk, besides many others, were annexed to it, as cells containing fratres leprosos de Sancto Lazaro de Jerusalem. The house received at least 35 different charters, confirmed by various sovereigns. Camden in his Britannia, p. 447, says that “The masters of all the smaller Lazar-houses in England, were in some sort subject to the Master of Burton Lazars, as he himself was, to the Master of the Lazars in Jerusalem.”

The rules of these Lazar-houses were very strict. The inmates were allowed to walk within certain prescribed limits only, generally a mile from the house. They were forbidden to stay out all night, and were not on any account permitted to enter the bakehouse, brewhouse, and granary, excepting the brother in charge, and he was not to dare to touch the bread and beer, since it was “most unfitting that persons with such a malady, should handle things appointed for the common use of men.” A gallows was sometimes erected in front of the houses, on which offenders were summarily despatched from this world, for breach of the rules.

The comforts in these houses varied greatly as the house was richly, or poorly endowed. At some of the smaller ones, the inmates would seem to have depended almost, if not entirely, on the precarious contributions of the charitably disposed for their very sustenance. At Beccles, in Suffolk, one of the Lepers of S. Mary Magdalene’s, was by a royal grant empowered to beg on behalf of himself and his brethren. Sometimes, these poor and wretched outcasts would sit by the roadside, with a dish placed on the opposite side, to receive the alms of the good Samaritans that passed by, who would give them as wide a berth as possible. The Lepers were not allowed to speak to a stranger, lest they should contaminate him with their breath. To attract attention, they would clash their wooden clappers together.

In the larger and richer houses, the inmates were well provided for. The account of the food supplied to the inmates of the Lazar House of S. Julian, at S. Albans, c. 1335-1349, is very curious:—“Let every Leprous brother receive from the property of the Hospital for his living and all necessaries, whatever he has been accustomed to receive by the custom observed of old, in the said Hospital, namely—Every week seven loaves, five white, and two brown made from the grain as thrashed. Every seventh month, fourteen gallons of beer, or 8d. for the same. Let him have in addition, on the feasts of All Saints, Holy Trinity, S. Julian, S. John the Baptist, S. Albans, The Annunciation, Purification, Assumption, and Nativity of the Blessed Virgin Mary, for each feast, one loaf, one jar of beer, or 1d. for the same, and one obolus[a] which is called the charity of the said Hospital; also, let every Leprous brother receive, at the feast of Christmas, forty gallons of good beer, or 40d. for the same; two qrs. of pure and clean corn—which is called the great charity; also at the Feast of S. Martin, each Leper shall receive one pig from the common stall, or the value in money, if he prefer it.” The pigs were selected by each leper according to his seniority in having become an inmate; also, each Leper shall receive on the Feast of S. Valentine, for the whole of the ensuing year, one quarter of oats; also, about the feast of S. John the Baptist, two bushels of salt, or the current price; also, on the feast of S. Julian, and at the feast of S. Alban, one penny for the accustomed pittance; also, at Easter, one penny, which is called by them ‘Flavvones-peni’; also, on Ascension Day, one obolus for buying pot herbs; also, on each Wednesday in Lent, bolted corn[] of the weight of one of their loaves; also, on the feast of S. John the Baptist, 4s. for clothes; also, at Christmas, let there be distributed in equal portions, amongst the Leprous brethren, 14s. for their fuel through the year, as has been ordained of old, for the sake of peace and concord; also, by the bounty of Our Lord the King, 30s. 5d. have been assigned for ever for the use of the Lepers, which sum, the Viscount of Hertford has to pay them annually, at the feasts of Easter and Michaelmas.

At the Lazar House, dedicated in honour of “The Blessed Virgin, Lazarus, and his two sisters Mary and Martha,” at Sherburn, Durham, which accommodated no less than 65 Lepers, a more varied, and at the same time less complex dietary was in vogue. The daily allowance was a loaf of bread weighing 5 marks[c] and a gallon of ale to each; and betwixt every two, one mess[d] or commons of flesh, three days in the week, and of fish, cheese, and butter, on the remaining four. On high festivals, a double mess, and in particular on the Feast of S. Cuthbert. In Lent, fresh salmon, if it could be had, if not, other fresh fish; and on Michaelmas Day, four messed on one goose[e]. With fresh flesh, fish, or eggs, a measure of salt was delivered. When fresh fish could not be had, red herrings were served, three to a single mess; or cheese and butter by weight; or three eggs. During Lent, each had a razer of wheat to make furmenty[f], and two razers of beans to boil; sometimes greens or onions; and every day, except Sunday, the seventh part of a razer of bean meal; but on Sundays, a measure-and-a-half of pulse to make gruel. Red herrings were prohibited from Pentecost to Michaelmas, and at the latter, each received two razers of apples. They had a kitchen and cook in common, with utensils for cooking, etc.:—A lead, two brazen pots, a table, a large wooden vessel for washing, or making wine, a laver, two ale[g] and two bathing vats. The sick had fire and candles, and all necessaries, until they became convalescent or died.

Each Leper received an annual allowance for his clothing, three yards of woollen cloth, white or russet, six yards of linen, and six of canvas. Four fires were allowed for the whole community. From Michaelmas to All Saints, they had two baskets of peat, on double mess days; and four baskets daily, from All Saints to Easter. On Christmas Day, they had four Yule logs each a cartload, with four trusses of straw; four trusses of straw on All Saints’ Eve, and Easter Eve; and four bundles of rushes, on the Eves of Pentecost, S. John the Baptist, and S. Mary Magdalene; and on the anniversary of Martin de Sancta Cruce, every Leper received 5s. 5d. in money.

This luxurious living was not without its leaven. The rules of the House were strict, and enforced religious duties on its inmates, of a most severe and austere nature. All the Leprous brethren, whose health permitted, were required daily to attend Matins, Nones, Vespers, and Compline[h].

The bed-ridden sick were enjoined to raise themselves, and say Matins in their bed; and for those who were still weaker, “let them rest in peace.” During Lent and Advent, all the brethren were required to receive corporal discipline three days in the week, and the sisters in like manner.

From the rules of the Lazar House of SS. Mary and Erkemould, at Ilford in Essex, which accommodated 13 Lepers—we learn, in 1336, that the inmates were ordered “to preserve silence, and, if able, to hear Mass and Matins throughout, and whilst there, to be intent on prayer and devotion. In the hospital, every day, each shall say for morning duty a Pater-noster and Ave Maria[] thirteen times; and for the other hours of the day—1st, 3rd, and 6th of Vespers; and again, at the hour of concluding service, a Pater-noster and Ave Maria seven times; besides the aforesaid prayers each Leper shall say a Pater-noster and Ave Maria thirty times every day, for the founder of the Hospital—the Abbess of Barking, 1190—the Bishop of the place, all his benefactors, and all other true believers, living or dead; and on the day on which any one of their number departs from life, let each Leprous brother say in addition, fifty Paters and Aves three times, for the soul of the departed, and the souls of all diseased believers.” Punishment was meted out to any who neglected or shirked these duties.

Some of the Leper Houses in France excited the jealousy and avarice of Phillip V., who caused many of the inmates to be burned alive, in order that the fire might purify at one and the same time, the infection of the body and that of the soul, giving as an ostensible reason for his fiendish barbarity, the absurd and baseless allegation, that the Lepers had been bribed to commit the detestable sin and horrible crime of poisoning the wells, waters, etc., used by the Christians. The real cause being a desire, through this flimsy excuse, to rob the richer hospitals of their funds and possessions, this is clearly manifest in the special wording of his own edict, “that all the goods of the Lepers be lodged and held for himself.” A similar persecution was renewed about 60 years afterwards, in 1388, under Charles VI. of France.