2130. Arrowroot Jelly
A tablespoonful of arrow-root, and cold water to form a paste; add a pint of boiling water; stir briskly, boil for a few minutes. A little sherry and sugar may be added. For infants, a drop or two of the essence of caraway seed or cinnamon is preferable.
2131. An Excellent Jelly
(
For the Sick room.
)—Take rice, sago, pearl-barley, hartshorn shavings, each one ounce; simmer with three pints of water to one, and strain it. When cold, it will be a jelly, which give, dissolved in wine, milk, or broth, in change with the other nourishment.
2132. Calves' Feet Jelly