[Monastier, September 1878.]
DEAR HENLEY,—I hope to leave Monastier this day (Saturday) week; thenceforward Poste Restante, Alais, Gard, is my address. Travels with a Donkey in the French Highlands. I am no good to-day. I cannot work, nor even write letters. A colossal breakfast yesterday at Puy has, I think, done for me for ever; I certainly ate more than ever I ate before in my life—a big slice of melon, some ham and jelly, a filet, a helping of gudgeons, the breast and leg of a partridge, some green peas, eight crayfish, some Mont d’Or cheese, a peach, and a handful of biscuits, macaroons, and things. It sounds Gargantuan: it cost three francs a head. So that it was inexpensive to the pocket, although I fear it may prove extravagant to the fleshly tabernacle. I can’t think how I did it or why. It is a new form of excess for me; but I think it pays less than any of them.
R. L. S.
To Charles Baxter
Monastier, at Morel’s [September 1878].
Lud knows about date, vide postmark.
MY DEAR CHARLES,—Yours (with enclosures) of the 16th to hand. All work done. I go to Le Puy to-morrow to dispatch baggage, get cash, stand lunch to engineer, who has been very jolly and useful to me, and hope by five o’clock on Saturday morning to be driving Modestine towards the Gévaudan. Modestine is my ânesse; a darling, mouse-colour, about the size of a Newfoundland dog (bigger, between you and me), the colour of a mouse, costing 65 francs and a glass of brandy. Glad you sent on all the coin; was half afraid I might come to a stick in the mountains, donkey and all, which would have been the devil. Have finished Arabian Nights and Edinburgh book, and am a free man. Next address, Poste Restante, Alais, Gard. Give my servilities to the family. Health bad; spirits, I think, looking up.—Ever yours,
R. L. S.
To Mrs. Thomas Stevenson
Paris, October 1878.