“Y-a-a-rse, I should say it is,” drawled Billy, now playing with a bunch of trinkets, a gold miniature pistol, a pearl and diamond studded locket, a gold pencil-case, and a white cornelian heart, suspended to his watch-chain. “Y-a-a-rse, I should say it is,” repeated he; adding “not so fashionable as Belgrave.”
“Sceuse me, sare,” interrupted Monsieur Jean Rougier from behind his master’s chair, “Sceuse me, it is not fashionable, sare,—it is not near de Palace or de Park of Hyde, sare, bot down away among those dem base mechanics in de east—beyond de Mansion ‘Ouse, in fact.”
“Oh, ah, y-a-a-rse, true,” replied Billy, not knowing where it was, but presuming from Mrs. Larkspur’s inquiry that it was some newly sprung-up square on one of the western horns of the metropolis.
Taking advantage of the interruption, Mr. Tightlace again essayed to edge in his “British Sportsman” knowledge beginning with an inquiry if “the Earl of Ladythorne had a good set of dogs this season?” but the Bumbler soon cut short the thread of his discourse by presenting a bottle of brisk gooseberry at his ear. The fizzing stuff then went quickly round, taxing the ingenuity of the drinkers to manoeuvre the frothy fluid out of their needlecase-shaped glasses. Then as conversation was beginning to be restored, the door suddenly flew open to a general rush of returning servants. There was Soloman carrying a sirloin of beef, followed by Mr. Crickleton’s gaudy red-and-yellow young man with a boiled turkey, who in turn was succeeded by Mr. Rocket Larkspur’s hobbledehoy with a ham, and Mr. Tightlace’s with a stew. Pâtés and côtelettes, and minces, and messes follow in quick succession; and these having taken their seats, immediately vacate them for the Chiltern-hundreds of the hand. A shoal of vegetables and sundries alight on the side table, and the feast seems fairly under weigh.
But see! somehow it prospers not!
People stop short at the second or third mouthful, and lay down their knives and forks as if they had had quite enough. Patties, and cutlets, and sausages, and side-dishes, all share the same fate!
“Take round the champagne,” says the Major, with an air, thinking to retrieve the character of his kitchen with the solids. The juicy roast beef, and delicate white turkey with inviting green stulling, and rich red ham, and turnip-and-carrot-adorned stewed beef then made their progresses, but the same fate attends them also. People stop at the second or third mouthful;—some send their plates away slily, and ask for a little of a different dish to what they have been eating, or rather tasting. That, however, shares the same fate.
“Take round the champagne,” again says the Major, trying what another cheerer would do. Then he invites the turkey-eaters—or leavers, rather—to eat beef; and the beef eaters—or leavers—to eat turkey: but they all decline with a thoroughly satisfied ‘no-more-for-me’ sort of shake of the head.
“Take away!” at length says the Major, with an air of disgust, following the order with an invitation to Mrs. Rocket Larkspur to take wine. The guests follow the host’s example, and a momentary rally of liveliness ensues. Mrs. Rocket Larkspur and Mr. Tightlace contend for Fine Billy’s ear; but Miss Yammerton interposing with a sly whisper supersedes them both. Mrs. Rocket construes that accordingly. A general chirp of conversation is presently established, interspersed with heavy demands upon the breadbasket by the gentlemen. Presently the door is thrown open, and a grand procession of sweets enters—jellies, blancmanges, open tarts, shut tarts, meringues, plum pudding, maccaroni, black puddings,—we know not what besides: and the funds of conviviality again look up. The rally is, however, but of momentary duration. The same evil genius that awaited on the second course seems to attend on the third. People stop at the second or third mouthful and send away the undiminished plates slily, as before. Some venture on other dishes—but the result is the same—the plate vanishes with its contents. There is, however, a great run upon the cheese—Cheshire and Gloucester; and the dessert suffers severely. All the make-weight dishes, even, disappear; and when the gentlemen rejoin the ladies in the drawing-room they attack the tea as if they had not had any dinner.
At length a “most agreeable evening” is got through; and as each group whisks away, there is a general exclamation of “What a most extraordinary taste everything had of—————” What do you think, gentle reader?