The nut is a favourite food of the squirrels, which hoard them up for winter store, being careful always to select the best. It is commonly remarked, that a plentiful year for nuts is the same for wheat.
In order to raise the Hazel, the nuts must be gathered in autumn. These must be carefully preserved until February in a moist place; then, having the ground well ploughed and harrowed, sow them in drills drawn at one yard distance. When the young plants appear they must be kept clear from weeds, and remain under this careful cultivation till the weeds are no longer to be feared. As they grow they should not be permitted to stand too thick, but be kept thinned, until the plants are left a yard asunder each way. Virgil says,
Hazels, from set and suckers, take.
From these they thrive very well, the shoots being of the scantling of small wands and switches, or somewhat larger, and such as have divers hairy twigs, which are not to be disbranched, any more than their roots, unless by a very discreet hand. Thus, a copse of Hazels being planted about autumn, may be cut the next spring within three or four inches of the ground, when new shoots will soon grow up in clusters, and in tufts of fair poles of twenty, or sometimes thirty feet long. Evelyn, however, recommends that these offsets should be allowed to grow two or three years, until they have taken strong hold, when they may be cut close to the very earth, the feeble ones especially. The rate of growth, under favourable circumstances, is from one to two feet for the first two or three years after planting; after which, if trained to a single stem, the tree grows slower, attaining the height of about twelve feet in ten years, and never growing much higher, unless drawn up by other trees. It is seldom, however, allowed to grow to maturity, being usually cut down before that period.
THE HOLLY-TREE.
[Ilex.[H] Nat. Ord.—Aquifoliaceæ; Linn.—Tetram. Tetrag.]