“But where are they?” inquired the tourist, looking around, as if he expected to see them rise out of the earth.

“Close by,” answered the stranger, laconically, at the same time riding down the slope of the mountain with loose rein, and careless seat, as if the jumble of rocks, tree-roots, and rolling stones, was the most level high road in the world. Looking after the new acquaintance he descried a small lot of cattle perched on a rocky pinnacle, partly covered by a patch of scrub. The grass around them was high and green—but, with one exception, that of a cow munching a tussac in an undecided way, they did not appear to care about the green herbage, or tall kangaroo grass which grew around them. Had he known anything about the habits of cattle, he would have seen by their appearance that these fat beasts (for such they were) had come far and fast; were like his horse, thoroughly exhausted, and as such, indifferent to the attractions of wayside pasture.

However, with the aid of a hunting crop, which he flourished behind them, with threatening action, the bushman soon managed to get them on to the track, and with the aid of his newly-made comrade induced them to move with a decent show of alacrity. That some were footsore, and two painfully lame, was apparent to the new assistant, also that they were well-bred animals, heavy weights, and in that state and condition which is provincially alluded to as “rolling fat.”

“Nice meat, ar’n’t they?” said the bushman; “come a good way too. Beastly rough track; I was half a mind to bring them by Wagga—but this is the shortest way—straight over the ranges. I’m butchering just now, with gold-mining for a change, but that’s mostly winter work.”

“Where do you buy your cattle?” asked the Englishman—not that he cared as to that part of the occupation, but the gold-mining seemed to him a romantic, independent way of earning a living. He was even now turning over in his mind the idea of a few months camping among these Alpine regions, with, of course, the off-chance of coming upon an untouched gold mine.

“Oh! a few here and there, in all sorts of places.” Here the stranger shot a searching glance, tinged with suspicion, towards the questioner. “I buy the chance of stray cattle now and then, and pick ’em up as I come across ’em. We’d as well jog along here, it’s better going.”

The track had become more marked. There were no wheel marks, the absence of which had surprised the traveller, since the beginning of his day’s march, but tracks of cattle and unshod horses were numerous; while the ground being less rocky, indeed commencing to be marshy, no difficulty was found in driving the cattle briskly along it. His horse too, having “company,” had become less dilatory and despondent.

“We’re not far off, now,” said his companion, “and it’s just as well. We’ll have rain to-night—may be snow. So a roof and a fire won’t be too bad.”

To this statement the tourist cheerfully assented, his spirits rising somewhat, when another mile being passed, they turned to the north at a sharp angle to the road, and following a devious track, found themselves at the slip-rails of a small but well-fenced paddock, into which the cattle were turned, and permitted to stray at will. Fastening the slip rails with scrupulous care, and following the line of fence for a hundred yards, they came to a hut built of slabs, and neatly roofed with sheets of the stringy bark tree (Eucalyptus obliqua) where his guide unsaddled, and motioned to the guest to do likewise. As also to put the saddle against the wall of the hut, with the stuffing outward. “That’ll dry ’em a bit,” he said; “mine’s wet enough anyhow. Just bring your horse after me.”

Passing through a hand gate, he released his horse, first, however, putting on a pair of hobbles; “the feed’s good,” he said, “but this moke’s just out of the bush, and rather flash—he might jump the fence in the night, so it’s best to make sure. Yours won’t care about anything but filling his belly, not to-night anyhow, so he can go loose. Now we’ll see about a fire, and boil the billy for tea. Come along in.”