Such is the character of the race that first perhaps deserved the name of “tamers of horses.”

A CALMUCK EQUESTRIAN COURTSHIP.

The Calmucks, a principal branch of the great Mongol stock, are more widely dispersed over the globe than any other, even the Arabs not excepted. Tribes of this people occur over all the countries of Upper Asia, between 38° and 52° north latitude, and from the most northern bend of the Hoang-ho to the banks of the Volga. They are the Hippophagi, or eaters of horseflesh, of Pliny, and the more ancient historians. They have very large settlements in the neighbourhood of Taganrok, and there Dr. Clarke had an opportunity of studying their habits and appearance. Calmuck men and women were continually galloping their horses through the streets of the town, or lounging in the public places. The women, he says, ride better than the men, and a male Calmuck on horseback looks as if he was intoxicated, and likely to fall off every instant though he never loses his seat; but the women sit with much ease, and ride with extraordinary skill. We shall see however by and by, that the men are better equestrians than the learned traveller supposed. The ceremony of marriage among the Calmucks is performed on horseback. A girl is first mounted and rides off at full speed. Her lover pursues, and if he overtakes her she becomes his wife on the spot, and then returns with him to his tent. But it sometimes happens that the woman does not wish to marry the person by whom she is pursued, in which case she will not suffer him to overtake her; and Dr. Clarke was assured that no instance occurs of a Calmuck girl being thus caught unless she has a partiality for her pursuer. If she dislikes him she rides, in English sporting phrase, neck or nothing, until she has completely escaped, or until the pursuer’s horse is tired out, leaving her at liberty to return, to be afterwards chased by some more favoured admirer.

Of all the inhabitants of the Russian empire, the Calmucks are the most distinguished by peculiarity of feature and manners. In their personal appearance they are athletic, and very forbidding. Their hair is coarse and black, their language harsh and guttural. The Cossacks alone esteem them, and intermarry with them; and these unions sometimes produce women of very great beauty, although nothing is more hideous than a Calmuck. High, prominent, broad cheek bones, widely separated from each other; a flat and broad nose; coarse, greasy, jet black hair; scarcely any eyebrows; and enormous prominent ears, constitute no very inviting portrait. Their persons are indescribably filthy, and their habits loathsome. They eat raw horseflesh, and may be seen tearing it like wild beasts from large bones which they hold in their hands. Sometimes they cook their meat, but not in a manner that would make it much more inviting to an English stomach. They cut the muscular parts into steaks which they place under their saddles, and after they have galloped thirty or forty miles, they find the meat tender and palatable. This is a common practice with them on their journeys. The author of Hudibras alludes to this culinary process in terms more pointed than decorous.

Every body has heard of the fermented liquor called koumiss, which the Calmucks, the Tartars, &c., manufacture from the milk of the mare. It is produced by combining with six of warm milk, one part of warm water, and a little very sour milk or old koumiss. The vessel is then covered with a thick cloth and left in a moderately warm place for twenty-four hours, until the whole mass becomes sour. After this it is twice beaten with a stick in the shape of a churn staff, so as perfectly to mix together the thick parts and the thin. This being done the process is complete, and the liquor is ready for drinking.

A subsequent process of distillation obtains from this koumiss an ardent spirit called rack or racky, a name identical with that given to the spirit manufactured in the East Indies. Dr. Clarke found some women in the act of making it. “The still,” he says, “was composed of mud, or very close clay. For the neck of the retort a cane was used; and the receiver was entirely covered by a coating of wet clay. The brandy had just passed over. The woman who had the management of the distillery, wishing to give us a small taste of the spirit, thrust a stick with a small tuft of camel’s hair into the receiver, dropped a portion of it on the retort, and waving the instrument above her head, scattered the remaining liquor in the air. I asked the meaning of this ceremony, and was told it was a religious custom to give always the first of the brandy which they drew from the receiver to their god. The stick was then plunged into the liquor a second time, when more brandy adhering to the camel’s hair, she squeezed it into the palm of her dirty hand, and having tasted the liquor, presented it to our lips.”

A recent traveller, Madame de Hell, gives a more pleasing picture of the Calmucks, whom she saw under favourable circumstances, being the guest of one of their princes. The following is her account of an equestrian entertainment she witnessed:—

“The moment we were perceived, five or six mounted men, armed with long lassos (strong flexible thongs with running nooses) rushed into the middle of the taboon (herd of half wild horses), keeping their eyes constantly fixed on the young prince, who was to point out the animal they should seize. The signal being given, they instantly galloped forward and noosed a young horse with a long dishevelled mane, whose dilated eyes and smoking nostrils betokened inexpressible terror. A lightly-clad Calmuck, who followed them on foot, immediately sprang upon the stallion, cut the thongs that were throttling him, and engaged with him in an incredible contest of daring and agility. It would be impossible, I think, for any spectacle more vividly to affect the mind than that which now met our eyes. Sometimes the rider and his horse rolled together on the grass; sometimes they shot through the air with the speed of an arrow, and then stopped abruptly, as if a wall had all at once risen up before them. On a sudden the furious animal would crawl on its belly, or rear in a manner that made us shriek with terror, then plunging forward again in his mad gallop, he would dash through the taboon, and endeavour in every possible way to shake off his novel burden.

“But this exercise, violent and dangerous as it appeared to us, seemed but sport to the Calmuck, whose body followed all the movements of the animal with so much suppleness, that one would have fancied that the same spirit animated both bodies. The sweat poured in foaming streams from the stallion’s flanks, and he trembled in every limb. As for the rider, his coolness would have put to shame the most accomplished horseman in Europe. In the most critical moments he still found himself at liberty to wave his arms in token of triumph; and in spite of the indomitable humour of his steed, he had sufficient command over it to keep it almost always within the circle of our vision. At a signal from the prince, two horsemen, who had kept as close as possible to the daring centaur, seized him with amazing quickness, and gallopped away with him, before we had time to comprehend this new manœuvre. The horse, for a moment stupified, soon made off at full speed, and was lost in the midst of the herd. These performances were repeated several times without a single rider suffering himself to be thrown.