the white rose of central Europe, introduced into England about 1597, is now too often only to be seen in cottagers' gardens. But surely a corner may be found for the Maiden's Blush, for the fine old Blanche Belgique, or for Celestial—the roses that used to be seen in our childhood with a sprig of Southernwood in every village boy's buttonhole on Sunday.

Austrian Briar.
AUSTRIAN COPPER.

Austrian Briar Roses, R. lutea.

These are among the most brilliant of our early summer roses, and are distinguished also by their singular and aromatic scent. But their flowering season is as short as it is vivid.

The single Austrian Briars, mentioned by John Gerard in 1596, both the Yellow, and the Copper known in France as Capucine, should be found, if possible, in every garden. But both are of moderate growth; and the Copper is often troublesome to grow, showing itself as capricious as it is attractive. For instance, I have tried in vain for eight years to make it flourish in my garden, while in a cottage garden by the roadside a quarter of a mile away it flowers so profusely that during its short-lived season of beauty the passers-by stop to gaze at its brilliant single blossoms of satiny-yellow lined with vivid copper red.

The double yellow Harrisonii was raised in America in 1830; and in 1837 Willock introduced the beautiful and fragrant Persian Yellow, which grows so freely wherever it is planted.

All these Austrian briars have been utilized of late by the hybridists with most interesting results. In 1900 the famous house of Pernet-Ducher, of Lyons, succeeded in developing a new race of roses, which they named Rosa Pernetiana, by crossing the Persian Yellow with Antoine Ducher, a hybrid perpetual. The first of these was Soleil d'Or, a large, full, flat flower, varying from gold and orange yellow to reddish gold shaded with nasturtium red. It is perfectly hardy, and perpetual flowering. And in 1907 they added a further seedling, far more amazing in colour, named the Lyon Rose—offspring of a cross between an unnamed seedling of Soleil d'Or and the hybrid Tea Mme. Mélanie Soupert. This, judging by the reports of those who have seen it, is destined to be a most valuable addition to our gardens.