[First Cause, the great Care employed to force the Sick to sweat, and the Methods taken for that Purpose] —— [ib.] & [48]

[The Danger of hot Chambers] —— [49]

[The Danger of hot Drinks and heating Medicines] —— [50]

[Second Cause, the Quantity and Quality of the Food given sick Persons] —— [53]

[Third Cause, the giving Vomits and Purges at the Beginning of the Disease] —— [57]

[Chap. III.]

[Concerning what should be done in the Beginning of Diseases, and the Diet in acute Diseases] —— [61]

[Signs which indicate approaching Diseases; with Means to prevent them] —— [62]

[The common Regimen, or Regulations, for the Sick] —— [64]

[The Benefits of ripe sound Fruits] —— [68]