Men bought or captured women for wives and carried them over the thresholds of their huts. The first month of marriage was called the honeymoon because the couple was given mead, a drink with fermented honey and herbs, for the first month of their marriage. A wife wore a gold wedding band on the ring finger of her left hand to show that she was married. Women wore other jewelry too, which indicated their social rank.
Women usually stayed at home caring for children, preparing meals, and making baskets. They also made wool felt and spun and wove wool into cloth. Flax was grown and woven into linen cloth. The weaving was done on an upright or warp- weighted loom. People draped the cloth around their bodies and fastened it with a metal brooch inlayed with gold, gems, glass, and shell, which were glued on with glue that was obtained from melting animal hooves. They also had amber beads and pendants. They could tie things with rawhide strips or rope braids they made. They cut things with flint dug up from pits. On the coast, they made bone harpoons for deep sea fish.
The King, who was tall and strong, led his men in hunting groups to kill deer and other wild animals in the forests and to fish in the streams. Some men brought their hunting dogs on leashes to follow scent trails to the animal. The men attacked the animals with spears and threw stones. They used shields to protect their bodies. They watched the phases of the moon and learned to predict when it would be full and give the most light for night hunting. This began the concept of a month.
If hunting groups from two clans tried to follow the same deer, there might be a fight between the clans or a blood feud. After the battle, the clan would bring back its dead and wounded. A priest officiated over a funeral for a dead man. His wife would often also go on the funeral pyre with him. Memorial burial mounds would be erected over the corpses or cremated ashes of their great men. Later, these ashes were first placed in urns before burial in a mound of earth or the corpses were buried with a few personal items.
The priest also officiated over sacrifices of humans, who were usually offenders found guilty of transgressions. Sacrifices were usually made in time of war or pestilence, and usually before the winter made food scarce, at Halloween time. Humans were sometimes eaten.
The clan ate deer that had been cooked on a spit over a fire, and fruits and vegetables which had been gathered by the women. They drank water from springs. In the spring, food was plentiful. There were eggs of different colors in nests and many rabbits to eat. The goddess Easter was celebrated at this time.
After this hunting and gathering era, there was farming and domestication of animals such as horses, pigs, sheep, goats, chicken, and cattle. Of these, the pig was the most important meat supply, being killed and salted for winter use. Next in importance were the cattle. Sheep were kept primarily for their wool. Flocks and herds were taken to pastures. The male cattle, with wood yokes, pulled ploughs in the fields of barley and wheat. The female goat and cow provided milk, butter, and cheese. The chickens provided eggs. The hoe, spade, and grinding stone were used. Cloth was woven for clothes. Pottery was made from clay and used for food preparation and consumption. During the period of "lent" [from the word "lencten", which means spring], it was forbidden to eat any meat or fish. This was the season in which many animals were born and grew a lot. The people also made boats.
Circles of big stones like Stonehenge were built so that the sun's position with respect to the stones would indicate the day of longest sunlight and the day of shortest sunlight. Between these days there was an optimum time to harvest the crops before fall, when plants dried up and leaves fell from the trees. The winter solstice, when the days began to get longer was cause for celebration. In the next season, there was an optimum time to plant seeds so they could spring up from the ground as new growth. So farming gave rise to the concept of a year. Certain changes of the year were celebrated, such as Easter; the twelve days of Yuletide when candles were lit and houses decorated with evergreen; Plough Monday for resumption of work after Yuletide; May Day when greenery was gathered from the woods and people danced around a May pole; Whitsun when Morris dancers leapt through their villages with bells, hobby-horses, and waving scarves; Lammas when the first bread was celebrated; and Harvest Home when the effigy of a goddess was carried with reapers singing and piping behind.
There were settlements on high ground and near rivers. Each settlement had a meadow, for the mowing of hay, and a mill, with wooden huts, covered with branches or thatch, of families clustered nearby. Grain was stored in pits in the earth. Each hut had a garden for fruit and vegetables. A goat or cow might be tied out of reach of the garden. There was a fence or hedge surrounding and protecting the garden area and dwelling. Outside the fence were an acre or two of fields of wheat and barley, and sometimes oats and rye. Wheat and rye were sown in the fall, and oats and barley in the spring. They were all harvested in the summer. These fields were usually enclosed with a hedge to keep animals from eating the crop. Flax was grown and made into linen cloth. Beyond the fields were pastures for cattle and sheep grazing. There was often an area for beehives.
Crops were produced with the open field system. In this system, there were three large fields for the heavy and fertile land. Each field was divided into long and narrow strips. Each strip represented a day's work with the plough. One field had wheat, or perhaps rye, another had barley, oats, beans, or peas, and the third was fallow. These were rotated yearly. Each free man was allotted certain strips in each field to bear crops. His strips were far from each other, which insured some very fertile and some only fair soil, and some land near his village dwelling and some far away. These strips he cultivated, sowed with seed, and harvested for himself and his family. After the year, they reverted to common ownership for grazing.