Nothing can be conceived more picturesque than the one long street of Sterzing on the Brenner Pass: the houses are old, gabled, and a considerable number of them have their stanchions of richly twisted ironwork painted and gilt, hanging out on each side over the narrow street, supporting large shields with armorial beasts. In the church may be seen the same shields on monuments, crowned with baronial coronets and knightly helmets, the tombstones of former owners and inhabitants of these houses, and also of former landlords.

As commerce increased, and the roads became better, it was impossible for the nobles to entertain freely. Moreover, the Thirty Years' War, again the Seven Years' War, and finally the Napoleonic wars, had so impoverished them that they were forced to charge for entertainment, and to derive a revenue from it.

From one cause or another they lost their land, and then sank to be mere innkeepers. This was rarely the case in Germany, but it was not uncommon in Tyrol, where to this day the hotel and tavern keepers represent the best blood in the land. They have well-attested pedigrees, of which they are proud; and they dispense hospitality, not now gratuitously, but with courtesy and kindliness, in the very houses in which their ancestors have lived for three or four hundred years, and under the sign which adorned the helmets and shields of their forefathers when they rode in tournament or battle.

At the Krone, the principal inn at Brunecken, in the Puster Thal, the staircase is adorned with the portraits of the family, containing among them prelates, and warriors, and stately ladies; and the homely Tyrolese girl in costume who attends you at table, and the quiet, simple old host and hostess are the lineal descendants of these grandees.

The writer spent a night at the homeliest of taverns at Eben, between the Aachen See and Jenbach. The little parlour was perfectly plain, panelled with brown pine, with a bench round it; in one corner a rude crucifix, in another the pottery-stove. The host wore a brown jacket and knee-breeches, and a coarse knitted cap on his head—quite a peasant, to all appearance, yet he could show his pedigree in an emblazoned tree, and right to bear arms as an adeliger. So, also, at the Croce at Cortina d' Ampezzo. The family tree adorns the passage of the humble inn, and a few years ago, before the run of tourists to the Dolomites, the pretty newly married hostess wore the local costume. On the post road between Nauders and Meran, the last station where the diligence stops before reaching Meran is at an inn, the sign of which is the "Brown Bear." The arms of the family are carved on the front of the house, and the sign hangs over the door. The landlord represents the family which bore these arms in mediæval times, and he is, I believe, of baronial rank.

Mals, in the same valley, stands at the junction of the road from Italy over the Stelvio, and that to Nauders, and that to Meran, as also the road up the Münster Thal, which likewise leads to Italy. Down to last century it was, no doubt, an important place. Trade flowed through it. There are remains of castles and towers about it, and in the Middle Ages several noble families held these castles, the keys to Germany from Italy, under the Emperor. The place lies somewhat high, the land is not very productive, and they were not able to become rich on the yield of the soil. They lived on the tolls they took of travellers, and when the postal system was established and passed into the hands of Government, they lost a source of revenue, and went down in the world. At Mals are two or three inns, and two or three general stores. At the latter can be bought anything, from ready-made clothes to sheets of notepaper and sealing-wax. The principal of these stores is held by a family named Flora. It is worth the while of the traveller to turn into the cemetery of the parish church, and he will find ranges of white marble tombs of the family of his host at the inn, and of the Floras, where he has bought some notepaper and a reel of cotton. These tombs are sculptured with baronial helmets, and proud marshalling of heraldic serpents and bears, with impalements and quarterings and achievements—I will not be certain, but I think they have supporters also.

I remember that in Messrs. Churchill and Babington's charming book on the Dolomites they speak with astonishment at finding themselves in an inn which was once a noble family's residence, and then discovering that they were the guests of this noble family; but such a state of things is by no means uncommon in Tyrol. There are hundreds of innkeepers who are of noble rank, with a right to wear coronets, and who do assume them—on their tombstones.

Now, this state of things in Tyrol is peculiarly interesting, because it shows us a social condition which has passed into oblivion everywhere else, and of which, among ourselves, the only reminiscenses are to be found in the heraldic signs of inns, and in the host being termed landlord. The lord of the manor ceased to be landlord of inn with us a long time ago, and probably very early put in a substitute to act as host, and kept himself aloof from his guests. He lived in his manor-house, and entertained at a guest-house, a hostelry. In a good many instances in England, where there is a great house, the servants of guests are accommodated at the manorial inn, by the park gates. It was not so in Tyrol, and to this day the evidence of this old custom remains. As already said, in Tyrol one may be entertained by the curé. This is only where there is no inn. Where the lord did not have a mansion and receive, there the pastor received in his parsonage. Now, in England there is scarcely a parish without its church inn—an inn generally situated on the glebe, of which the parson is the owner; and very often this church inn is a great cause of vexation to him. It stands close to the church—sometimes conspicuously taken out of the churchyard—and the proximity is not often satisfactory. The church inn has for its sign, may be, the "Ring of Bells," or simply the "Bell," or the "Lamb and Flag"—anyhow, some sign that points to its connection with the church. These inns were originally the places of entertainment where the parson supplied the wants of the parishioners who came from a distance, and brought their food with them, but not their drink. These people attended morning service, then sat in the church house, or church inn, and ate their meal, and were supplied with ale by the parson or his substitute.

At Abbotskerswell, South Devon, is a perfect old church inn, that has remained untouched from, probably, the reign of Richard II. It consists of two rooms—one above stairs, and one below. The men sat in the lower, the women in the upper room. Each was furnished with an enormous fire in winter, and here the congregation took their dinner before attending vespers.