SUPPOSED SECRETS OF HEALTH AND LONG LIFE

Before laying down a simple programme which will give one a common sense method of keeping well, living long, and making the very most of life, it may be well to study some of the innumerable theories regarding long life.

If all the discussions upon health and long life, from the earliest time to the present, could be adequately chronicled they would form an interesting, if not an amusing history. In many of these, however, we should find the same serious thoughts which we may well consider and find by comparison a few points in which all agree as to what is necessary to health, happiness and length of days. Note the theories that have been seriously advocated and which have had vogue among certain classes for a time,—such as the use of cold water every day as a remedy for all diseases. The cold water cure advocated wet sheet packs for fevers, and water, in some form, for all ailments. To live long some physicians have advised sleeping on the right side, others have advocated the use of raw food or food that has been cooked very slightly. Some have contended that scientific food is the complete food found in Nature, such as nuts; still others have advocated whole wheat bread!

In our own time a method has been emphasized which has been called "Fletcherizing." This, of course, is taken from the name of the gentleman, who has made it so illustrious by his books and his discussions of the subject. Mr. Fletcher's principle consists in holding or masticating the food until it is in a fluid form; even a liquid must be held in the mouth until it is of the same temperature as that of the body.

Many consider that the chief advantage of Fletcherizing is that it makes a person eat less. This may be a part of the advantage.

I once had the honor of sitting at dinner by the side of Mr. Fletcher and observed his methods. He did not eat more than one-third of the amount, for example, of ice-cream that the rest ate, but he stopped when the others did, and said, with a smile:—"I have had enough; what I have eaten will give me more nourishment than a larger amount would and it will not give me any trouble."

There is great truth in some of these theories. We should eat less meat and more grain. We should not bolt the best food elements out of wheat; we should not bleach rice and take out its nutritious element. Certainly, our lives are very unscientific. Most men live merely by accident. The shortness of life is not surprising to one who understands how irrationally most of us live.

Others say, breathe deeply, naturally and constantly.

Still others have urged active life out of doors or an active participation in business. It is a well-known fact that many men have not lived long after retiring from their occupations.

Andrew Carnegie said recently that he attributed his long life, health and strength to his activity. The story is told that he walked the floor of his room with deep anxiety and consternation the night after his offer was accepted to sell the Carnegie Steel Works. He had not thought it possible that his price would be accepted, and he kept speaking to his old friend about the amount of money paid and the greatness of the responsibility. Fortunately he did not retire, as most men do, but took an interest in every phase of modern life. He has used his money, as a sacred trust, according to his own best judgment, building libraries and giving organs, pensioning teachers who have given their lives for truth rather than for making money, and has furthered many other causes.