Fí-fí and Hai-tuh. (From a Chinese cut.)
The Chinese Herbal, from which the preceding extract is taken, describes the bat under various names, such as ‘heavenly rat,’ ‘fairy rat,’ ‘flying rat,’ ‘night swallow,’ and ‘belly wings;’ it also details the various uses made of the animal in medicine, and the extraordinary longevity attained by some of the white species. The bat is in form like a mouse; its body is of an ashy black color; and it has thin fleshy wings, which join the four legs and tail into one. It appears in the summer, but becomes torpid in the winter; on which account, as it eats nothing during that season, and because it has a habit of swallowing its breath, it attains a great age. It has the character of a night rover, not on account of any inability to fly in the day, but it dares not go abroad at that time because it fears a kind of hawk. It subsists on mosquitoes and gnats. It flies with its head downward, because the brain is heavy.[184] This quotation is among the best Chinese descriptions of animals, and shows how little there is to depend upon in them, though not without interest in their notices of habits. Bats are common everywhere, and seem to be regarded with less aversion than in certain other countries. Twenty species belonging to nine genera are given in one list, most of them found in southern China; the wings of some of these measure two feet across; a large sort in Sz’chuen is eaten.
WILD ANIMALS.
The brown bear is known, and its paws are regarded as a delicacy; trained animals are frequently brought into cities by showmen, who have taught them tricks. The discovery by David of a large species (Ailuropus melanoleurus) allied to the Himalayan panda (Ailurus fulgens), also found on the Sz’chuen Mountains, adds another instance of the strange markings common in Tibetan fauna. This beast feeds on flesh and vegetables; its body is white, but the ears, eyes, legs, and tip of the tail are quite black; the fur is thick and coarse. It is called peh hiung, or white bear, by the hunters, but is no doubt the animal called pi in the classics, common in early times over western China, and now rare even in Koko-nor. The Tibetan black bear occurs in Formosa, Shantung, and Hainan, showing a wide range. The badger is quite as widespread, and the two species have the same general appearance as their European congeners.
Carnivorous animals still exist, even in thickly settled districts. The lion may once have roamed over the southwestern Manji kingdom, but the name and drawings both indicate a foreign origin. It has much connection with Buddhism, and grotesque sculptures of rampant lions stand in pairs in front of temples, palaces, and graves, as a mark of honor and symbol of protection. The last instance of a live lion brought as tribute was to Hientsung in A.D. 1470, from India or Ceylon. Many other species of felis are known, some of them peculiar to particular regions. The royal tiger has been killed near Amoy, and in Manchuria the panther, leopard, and tiger-cat all occur in the northern and southern provinces, making altogether a list of twelve species ranging from Formosa to Sagalien. Mr. Swinhoe’s[185] account of his rencounter with a tiger near Amoy in 1858 explains how such large animals still remain in thickly settled regions where food is abundant and the people are timid and unarmed. In thinly peopled parts they become a terror to the peasants. M. David enumerates six kinds, including a lynx, in Monpin alone, one of which (Felis scripta) is among the most prettily marked of the whole family. Hunting-leopards and tigers were used in the days of Marco Polo by Kublai, but the manly pastime of the chase, on the magnificent scale then practised, has fallen into disuse with the present princes. A small and fierce species of wild-cat (Felis chinensis), two feet long, of a brownish-gray color, and handsomely marked with chestnut spots and black streaks, is still common in the southwestern portions of Fuhkien. Civet cats of two or three kinds, tree-civets (Helictes), and a fine species of marten (Martes), with yellow neck and purplish-brown body, from Formosa, are among the smaller carnivora in the southern provinces.
CATS AND DOGS.
The domestic animals offer few peculiarities. The cat, kia lí, or ‘household fox,’ is a favorite inmate of families, and the ladies of Peking are fond of a variety of the Angora cat, having long silky hair and hanging ears. The common species is variously marked, and in the south often destitute of a tail; when reared for food it is fed on rice and vegetables, but is not much eaten. Popular superstition has clustered many omens of good and bad luck about cats; it is considered, for example, the prognostic of certain misfortune when a cat is stolen from a house—much as, in some countries of the western world, it is unlucky when a black cat crosses one’s pathway.
The dog differs but little from that reared among the Esquimaux, and is perhaps the original of the species. There is little variation in their size, which is about a foot high and two feet in length; the color is a pale yellow or black, and always uniform, with coarse bristling hair, and tails curling up high over the back, and rising so abruptly from the insertion that it has been humorously remarked they almost assist in lifting the legs from the ground. The hind legs are unusually straight, which gives them an awkward look, and perhaps prevents them running very rapidly. The black eyes are small and piercing, and the insides of the lips and mouths, and the tongue, are of the same color, or a blue black. The bitch has a dew-claw on each hind leg, but the dog has none. The ears are sharp and upright, the head peaked, and the bark a short, thick snap, very unlike the deep, sonorous baying of our mastiffs. In Nganhwui a peculiar variety has pendant ears of great length, and thin, wirey tails. One item in the Chinese description of the dog is that it ‘can go on three legs’—a gait that is often exhibited by them. They are used to watch houses and flocks; the Mongolian breed is fierce and powerful. The dogs of Peking are very clannish, and each set jealously guards its own street or yard; they are fed by the butchers in the streets, and serve as scavengers there and in all large towns. They are often mangey, presenting hideous spectacles, and instances of plica polonica are not uncommon, but, as among the celebrated street dogs of Constantinople, hydrophobia is almost unheard of among them. Dog markets are seen in every city where this meat is sold; the animals are reared expressly for the table, but their flesh is expensive.