The Expositor's Bible: The Book of Leviticus

by Samuel H. Kellogg

Lev. ii. 1-16; vi. 14-23.

The word which in the original uniformly stands for the English "meal-offering" (A.V. "meat-offering," i.e., "food-offering") primarily means simply "a present," and is often properly so translated in the Old Testament. It is, for example, the word which is used (Gen. xxxii. 13) when we are told how Jacob sent a present to Esau his brother; or, later, of the gift sent by Israel to his son Joseph in Egypt (Gen. xliii. 11); and, again (2 Sam. viii. 2), of the gifts sent by the Moabites to David. Whenever thus used of gifts to men, it will be found that it suggests a recognition of the dignity and authority of the person to whom the present is made, and, in many cases, a desire also to procure thereby his favour.

In the great majority of cases, however, the word is used of offerings to God, and in this use one or both of these ideas can easily be traced. In Gen. iv. 4, 5, in the account of the offerings of Cain and Abel, the word is applied both to the bloody and the unbloody offering; but in the Levitical law, it is only applied to the latter. We thus find the fundamental idea of the meal-offering to be this: it was a gift brought by the worshipper to God, in token of his recognition of His supreme authority, and as an expression of desire for His favour and blessing.

But although the meal-offering, like the burnt-offering, was an offering made to God by fire, the differences between them were many and significant. In the burnt-offering, it was always a life that was given to God; in the meal-offering, it was never a life, but always the products of the soil. In the burnt-offering, again, the offerer always set apart the offering by the laying on of the hand, signifying thus, as we have seen, a transfer of obligation to death for sin; thus connecting with the offering, in addition to the idea of a gift to God, that of expiation for sin, as preliminary to the offering by fire. In the meal-offering, on the other hand, there was no laying on of the hand, as there was no shedding of blood, so that the idea of expiation for sin is in no way symbolised. The conception of a gift to God, which, though dominant in the burnt-offering, is not in that the only thing symbolised, in the meal-offering becomes the only thought the offering expresses.

It is further to be noted that not only must the meal-offering consist of the products of the soil, but of such alone as grow, not spontaneously, but by cultivation, and thus represent the result of man's labour. Not only so, but this last thought is the more emphasised, that the grain of the offering was not to be presented to the Lord in its natural condition as harvested, but only when, by grinding, sifting, and often, in addition, by cooking in various ways, it has been more or less fully prepared to become the food of man. In any case, it must, at least, be parched, as in the variety of the offering which is last mentioned in the chapter (vv. 14-16).

With these fundamental facts before us, we can now see what must have been the primary and distinctive significance of the meal-offering, considered as an act of worship. As the burnt-offering represented the consecration of the life, the person, to God, so the meal-offering represented the consecration of the fruit of his labours.

If it be asked, why it was that when man's labours are so manifold, and their results so diverse, the product of the cultivation of the soil should be alone selected for this purpose, for this, several reasons may be given. In the first place, of all the occupations of man, the cultivation of the soil is that of by far the greatest number, and so, in the nature of the case, must continue to be; for the sustenance of man, so far as he is at all above the savage condition, comes, in the last analysis, from the soil. Then, in particular, the Israelites of those days of Moses were about to become an agricultural nation. Most natural and suitable, then, it was that the fruit of the activities of such a people should be symbolised by the product of their fields. And since even those who gained their living in other ways than by the cultivation of the ground, must needs purchase with their earnings grain and oil, the meal-offering would, no less for them than for others, represent the consecration to God of the fruit of their labour.

The meal-offering is no longer an ordinance of worship, but the duty which it signified remains in full obligation still. Not only, in general, are we to surrender our persons without reserve to the Lord, as in the burnt-offering, but unto Him must also be consecrated all our works.

This is true, first of all, regarding our religious service. Each of us is sent into the world to do a certain spiritual work among our fellow-men. This work and all the result of it is to be offered as a holy meal-offering to the Lord. A German writer has beautifully set forth this significance of the meal-offering as regards Israel. "Israel's bodily calling was the cultivation of the ground in the land given him by Jehovah. The fruit of his calling, under the Divine blessing, was corn and wine, his bodily food, which nourished and sustained his bodily life. Israel's spiritual calling was to work in the field of the kingdom of God, in the vineyard of his Lord; this work was Israel's covenant obligation. Of this, the fruit was the spiritual bread, the spiritual nourishment, which should sustain and develop his spiritual life."[9] And the calling of the spiritual Israel, which is the Church, is still the same, to labour in the field of the kingdom of God, which is the world of men; and the result of this work is still the same, namely, with the Divine blessing, spiritual fruit, sustaining and developing the spiritual life of men. And in the meal-offering we are reminded that the fruit of all our spiritual labours is to be offered to the Lord.

The reminder might seem unneedful, as indeed it ought to be; but it is not. For it is sadly possible to call Christ "Lord," and, labouring in His field, do in His name many wonderful works, yet not really unto Him. A minister of the Word may with steady labour drive the ploughshare of the law, and sow continually the undoubted seed of the Word in the Master's field; and the apparent result of his work may be large, and even real, in the conversion of men to God, and a great increase of Christian zeal and activity. And yet it is quite possible that a man do this, and still do it for himself, and not for the Lord; and when success comes, begin to rejoice in his evident skill as a spiritual husbandman, and in the praise of man which this brings him; and so, while thus rejoicing in the fruit of his labours, neglect to bring of this good corn and wine which he has raised for a daily meal-offering in consecration to the Lord. Most sad is this, and humiliating, and yet sometimes it so comes to pass.