White Whales[158] are very plentiful in those parts, particularly from Chesterfield's Inlet to York Fort, or Hay's {394} River, on the West side of the Bay; and from Cape Smith to Slude River on the East side. On the West coast they are generally found in the greatest numbers at the mouths of the principal rivers; such as Seal River, Churchill, Port Nelson, and Hay's Rivers. But the East side of the Bay not being so well known, Whale River is the only part they are known to frequent in very considerable numbers. Some years ago the Company had a settlement at this river, called Richmond Fort; but all their endeavours to establish a profitable fishery here proved ineffectual, and the few Indians who resorted to it with furrs proving very inadequate to the expences, the Company determined to evacuate it. Accordingly, after keeping up this settlement for upward of twelve years, and sinking many thousands of pounds, they ordered it to be burnt, for the more easily getting the spikes and other iron-work. This was in the year one thousand seven hundred and fifty-eight.
At the old established Factories on the West side of the Bay, the Company have been more successful in the White Whale fishery, particularly at Churchill, where such of the Company's servants as cannot be employed during that season to more benefit for the Company, are sent on that duty, and in some successful years they send home from eight to thirteen tons of fine oil. To encourage a spirit of industry among those employed on this service, the Company allows a gratuity, not only to the harpooners, but to every man that sails in the boats; and this {395} gratuity is so ample as to inspire them with emulation, as they well know that the more they kill, the greater will be their emolument.
Salmon.
Salmon[159] are in some seasons very numerous on the North West side of Hudson's Bay, particularly at Knapp's Bay and Whale Cove. At the latter I once found them so plentiful, that had we been provided with a sufficient number of nets, casks, and salt, we might soon have loaded the vessel with them. But this is seldom the case, for in some years they are so scarce, that it is with difficulty a few meals of them can be procured during our stay at those harbours. They are in some years so plentiful near Churchill River, that I have known upward of two hundred fine fish taken out of four small nets in one tide within a quarter of a mile of the Fort; but in other years they are so scarce, that barely that number have been taken in upward of twenty nets during the whole season, which generally begins the latter end of June, and ends about the middle or latter end of August.
Kepling.
Beside the fish already mentioned, I know of no other that inhabits the salt water except the Kepling,[160] which is a small fish about the size of a smelt, but most excellent eating. In some years they resort to the shores near Churchill River in such multitudes to spawn, and such numbers of them are left dry among the rocks, as at times to be {396} quite offensive. In other seasons they are so scarce, that hardly a meal can be procured.
The same remark may be made on almost every species of game, which constitutes the greatest part of the fare of the people residing in those parts. For instance, in some years, hundreds of deer may easily be killed within a mile of York Fort; and in others, there is not one to be seen within twenty or thirty miles. One day thousands and tens of thousands of geese are seen, but the next they all raise flight, and go to the North to breed. Salmon, as I have lately observed, is so plentiful in some years at Churchill River, that it might be procured in any quantity; at others, so scarce as to be thought a great delicacy.
In fact, after twenty years residence in this country, I am persuaded that whoever relies much on the produce of the different seasons, will frequently be deceived, and occasionally expose himself and men to great want.