Mr. N. Hart, Jr., of West Cornwall, Conn., writes:—"In the use of muck we proceed as follows: Soon after haying we throw up enough for a year's use, or several hundred loads. In the fall, the summer's accumulation in hog-pens and barn cellars is spread upon the mowing grounds, and a liberal supply of muck carted in and spread in the bottoms of the cellars, ready for the season for stabling cattle. When this is well saturated with the drippings of the stables, a new supply is added. The accumulation of the winter is usually applied to the land for the corn crop, except the finer portion, which is used to top-dress meadow land. A new supply is then drawn in for the swine to work up. This is added to from time to time, and as the swine are fed on whey, they will convert a large quantity into valuable manure for top-dressing mowing land."
A difference of opinion exists as to the treatment of the compost. Some hold it indifferent whether the peat and manure are mixed, or put in layers when the composting begins. Others assert, that the fermentation proceeds better when the ingredients are stratified. Some direct, that the compost should not be stirred. The general testimony is, that mixture, at the outset, is as effectual as putting up in layers; but, if the manure be strawy, it is, of course, difficult or impracticable to mix at first. Opinion also preponderates in favor of stirring, during or after the fermentation.
Mr. Hoyt remarks:—"We are convinced, that the oftener a compost pile of yard manure and muck is worked over after fermenting, the better. We work it over and add to it a little more muck and other material, and the air being thus allowed to penetrate it, a new fermentation or heating takes place, rendering it more decomposable and valuable."
Rev. Wm. Clift, writes:—"Three or four loads of muck to one of stable manure, put together in the fall or winter in alternate layers, forked over twice before spreading and plowing in, may represent the method of composting."
Mr. Adams White, of Brooklyn, Conn., proceeds in a different manner. He says:—"In composting, 20 loads are drawn on to upland in September, and thrown up in a long pile. Early in the spring 20 loads of stable manure are laid along side, and covered with the muck. As soon as it has heated moderately, the whole is forked over and well mixed."
Those who have practiced making peat composts with their yard, stable, and pen manure, almost invariably find them highly satisfactory in use, especially upon light soils.
A number of years ago, I saw a large pile of compost in the farm-yard of Mr. Pond, of Milford, Conn., and witnessed its effect as applied by that gentleman to a field of sixteen acres of fine gravelly or coarse sandy soil. The soil, from having a light color and excessive porosity, had become dark, unctuous, and retentive of moisture, so that during the drouth of 1856, the crops on this field were good and continued to flourish, while on the contiguous land they were dried up and nearly ruined. This compost was made from a light muck, that contained but three per cent. of ash (more than half of which was sand), and but 1.2 per cent. of nitrogen, in the air-dry state—(twenty per cent. of water). Three loads of this muck were used to one of stable manure.
Here follow some estimates of the value of this compost by practical men. They are given to show that older statements, to the same effect, cannot be regarded as exaggerated.
Mr. J. H. Stanwood, of Colebrook, Conn., says:—"Experiments made by myself, have confirmed me in the opinion that a compost of equal parts of muck and stable manure is equal to the same quantity of stable manure."
Mr. Daniel Buck, Jr., of Poquonock, Conn., remarks:—"8 loads of muck and 4 of manure in compost, when properly forked over, are equal to 12 loads of barn-yard manure on sandy soil."