While my husband was absent on his mission, President Pierce spent one day in Charlottesville to visit the tomb and home of Jefferson, the father of his political party. We were then at my aunt's country place, and the President wrote to me regretting he could not go out to see me, and inviting me to spend the one evening of his stay with him and a few friends at his hotel.

I had a delightful evening. He expressed the warmest friendship for the young ambassador to Greece, and presented me with two beautiful books, bound sumptuously in green morocco and inscribed in his own fine handwriting, from my "friend Franklin Pierce." Those valued books were taken from me when our house was sacked in 1865. They possibly exist somewhere! certainly in the grateful memory of their first owner.

The President had the courtesy to express pleasure in my piano playing. I made him listen to Thalberg's "La Stranièra," Henselt's "Gondola," and "L'Elisir d'Amour"; and I left him with an impression that has never been lost, of his kindness of heart, his captivating voice and manner.

My husband's letters from Greece and from Egypt were extremely interesting, and I preserved them for publication in book form. Alas! they, too, were lost in 1865. Unable to encumber myself when I fled before the bullets in 1865, I sent my little son back under cover of night to draw the box containing them to some safe place away from the buildings and burn them. Thus I lost all records of our active life in Virginia before the eve of surrender, except those preserved in the files of Northern papers.

Passage was taken in the Pacific for my husband's return, and I went down to Petersburg that I might be with his family to meet him. The Pacific was long overdue before we would acknowledge to each other that we were anxious,—I can hear now, as then, cries of the newsboys, "Here's the New York Herald, and no news of the Pacific,"—repeating like a knell of despair, as they ran down the streets, "No news of the Pacific! No news of the Pacific!" At last, when the strain was almost unbearable, my father, Dr. Pryor, ran home with the paper in his hand: "A printed list of the passengers, my dear! Roger's name is not among them!"

It had pleased God to deliver him. He had taken passage on the Pacific and sent his baggage ahead of him. When he reached Marseilles, he found his trunks and packages had been opened,—a discourtesy to an ambassador,—and he remained a few days to obtain redress, allowing the Pacific to sail without him. That ill-starred steamer never reached home. The story of her fate is held where so many secrets, so many treasures lie—in the bosom of the great deep.

I have told elsewhere something of my husband's residence at Athens. It suffices to state here that he accomplished the object of his mission to the satisfaction of his government, and to his own pleasure and profit. He brought me many beautiful pictures and carvings for the home we now made in Richmond, to say nothing of corals, amber, mosaics, curios, and antiques, silks, laces, velvets, perfumes, etc., to my great content. Soon after his return, the President offered him the mission to Persia, which he declined. We found a pleasant house in Richmond, with ample grounds on either side for the flowers I adored. There we set up our Lares and Penates—happy housekeepers, intent on hospitality.

The great day arrived for our first large dinner-party. Although only men were present, they were friends and neighbors, and I presided; with my courtly uncle, Dr. Thomas Atkinson, at my right hand. We furnished our dinners from our own kitchens in Richmond. In every respect—so my uncle assured me—my first venture was a success. Soup, fish, roast, game, and salad with the perfection of chill demanded by a self-respecting salad. Presently I saw one of the waiters whisper to the host, and an expression of alarm pass over his face. The bread had "given out"! I had not imagined the enormous consumption of bread of which a wine-bibber could be capable. Passing around to the head of the table, the dire story was repeated to me, and it was well I had a physician at my right hand! Utter collapse threatened his young hostess. As to the young host, he rose nobly to the occasion. "Ah! no bread! Then we must eat cake!" Thenceforth at all our dinners a skeleton entered our closet—if an empty bread-tray might be dignified into a skeleton. At every dinner and supper we gave, my husband stood in mortal terror lest the bread should give out—as it really did in very truth not many years later.

I was very fond of a little factotum of my cook, whom I promoted from the kitchen to my personal service. As no bell or knocker could reach the ear in the regions allotted the servants, George was invested in white linen, and with a primer for his entertainment and culture was stationed at the door during visiting hours. He found it difficult to keep awake. My French teacher would throw up his hands when he passed out, "Mon Dieu! Comme il dorme!" If you have ever seen Valentine's bust of the Nation's Ward, you have seen George; asleep, with his head on his bosom and his spelling-book on the floor. He was of a blackness not to be illustrated by the ace of spades, a crow's wing, or any other sable bird or object, and this circumstance, enhancing the purity of his white linen, made him an attractive and interesting object. George had no imagination. He was nothing if not literal. At one time ice was scarce in Richmond. The water of the James was a rich old-gold color from the mud of the red-clay regions through which some of its tributaries ran, but it was considered wholesome. We filtered it for drinking and for tea through a great Vesuvius stone. Some of the old residents were wont to declare they preferred it to the clear water of the springs,—several of which were in the parks of the city,—complaining that the spring water "lacked body." At the time of the ice famine we filled tubs with this cool, muddy water, and in it kept our bottles of milk. George once brought for my admiration some fine lettuce the cook had bought from a cart.

"Put it in water!" I ordered. Soon afterwards, he entered with several bottles of milk—which I also told him to "put in water." What was my dismay when the cook rushed to my room in great heat:—