[99]. Good one.
[100]. Therewith, do you understand?
“Ha, hazur! Bote atcha wallah miliga.[[101]] Ecpuddin kawasti?”[[102]]
[101]. I will find.
[102]. And for pudding?
“Oh, you can plum-pudding, do—a chota wallah, and cabadar bote plenty kismiss”[[103]]
[103]. Take care to put plenty of raisins.
“Brunndi-sauce ka sat?”[[104]]
[104]. With brandy sauce?
“Na. Put into whiskey-shrab. Brunndi burra dom hai.[[105]] And dekko, curry hazri na muncta, tiffin muncta.”