Worm-tub. The cask which holds the tube or worm, and receives the distilled liquid.

Distilled Liquid. A liquid formed by cooled steam.

Distilled Liquors. Liquors made by distilling alcoholic liquors.

Fermented. Changed by decay.

Fermented Liquors. Liquors which have been fermented or changed by decay, and contain alcohol.

Unfermented. Not decayed.

Unfermented Liquors. Liquors which contain no alcohol.

KINDS OF LIQUORS
[[5]]UNFERMENTED.
Grape juice,
Sweet cider,
Root beer,
Ginger beer.
Perry. 		FERMENTED.
Hard cider,
(Malt liquors)
Beer,
Lager beer,
Ale,
Porter,

Wine. 		DISTILLED.
Gin,
Brandy,
Whiskey,
Rum.

[5] These soon become fermented; they then contain alcohol.