FRANK SUTTER.
Frank Sutter, owner of “Highlington,” a splendid farm of 245 acres, in Benton township, Atchison county, located one-half mile west of Effingham, is a native of Atchison county, and is one of its most successful and progressive farmers. A beautiful, modern farm home of eight rooms occupies a rise of land fronting the main highway, running east and west from Effingham, and is fully equipped with a water system and private gas plant installed by Mr. Sutter. A large red barn stands in the rear of the home. This farm is operated as a dairying plant, and Mr. Sutter maintains a herd of fifteen milch cows of the Jersey and Shorthorn breeds.
Frank Sutter was born January 8, 1871, on a pioneer farm in Walnut township, Atchison county, and is a son of Frederick Sutter, deceased, of whom a complete biography is written in this volume. Frank Sutter came with the family to Benton township in 1880 and lived on the home place, two miles west of Effingham, and after his father’s death he and his brothers, Fred and William, became the owners of the section of land which has since been divided, Frank taking a quarter section as his share when the division of land was made. The sons of Frederick Sutter farmed the family estate in common until 1902, and, after various changes following the division of the estate Frank became the proprietor of 245 acres in one tract, which he is now cultivating.
Mr. Sutter was married in 1909 to Mrs. Kate (Cook) Pitman, a widow, who is the mother of eight children by her first marriage, as follows: George, now in Montana; Ralph, living in Iowa; Mrs. Elsie Mann, of Nebraska; Mrs. Vera Blair, a resident of Effingham; Margaret, at home; Mrs. Geneva Perdue, of Huron, Kan.; Helen and Thomas reside at home. Mrs. Sutter was a daughter of E. F. Cook.
While Mr. Sutter is a Republican in politics, he votes independently in county and local matters, and supports the candidate who seems best fitted for the office, in his judgment. He is a member of the Ancient Free and Accepted Masons, and the Ancient Order of United Workmen. Mr. Sutter is of a high type of the successful farmer who has made good in his inherited vocation. The success of each individual member of the Sutter family is due, to a great extent, to their coöperation and ability to work together for the common good of the whole family, collectively and individually, while the family fortunes were in process of building.
BISHOP K. HAM.
Bishop K. Ham, one of the younger successful farmers and stockmen of Grasshopper township, Atchison county, is the last surviving representative of one of the oldest pioneer families of the western part of the county. He resides on the old homestead of the Ham family, consisting of 170 acres of land, upon which his father homesteaded in 1861. B. K. Ham was born on this farm July 23, 1882, a son of Martin W., and Margarette (Black) Ham, natives of Fleming county, Kentucky.
Martin W. Ham was born near the town of Flemingsburg, Ky., April 13, 1834, and was a son of George and Ruth Ham, also reared in Kentucky. The grandfather of Martin W. was John or “Jackie,” a native of Greenbrier county, Virginia, and was of Scotch-Irish lineage. The Ham family is a very old one in this country, and the great-grandfather of B. K. Ham was John, better known as “Jackie” Ham, who was one among the earliest pioneer settlers of Kentucky. Martin W. was reared to young manhood in Fleming county, Kentucky, and there married Jane Humphreys. In 1861 the Ham family left Kentucky in search of a home in the West, making the long trip overland to Missouri by wagon. After a short stay in Missouri they came to Atchison county, Kansas, and settled on the farm now owned by Mrs. Margarette Ham. All of Martin W. Ham’s worldly possessions when he landed in Kansas was his team and wagon and a few household necessities. The land was wild and there were few settlers on the prairies in Grasshopper township, where he made his settlement and eventually developed a fine farm. He became an extensive cattle and hog raiser and made considerable money in this manner.
Hon. Martin W. Ham