YUNG-PEI T’ING.

The little border town of Hui-lung-ch’ang, or Mien-hua-ti as it is locally called, lies at the base of a high mountain range running east and west. From the summit of the range, which was attained after a five hours’ climb, we could make out to the south-west seven other ranges with similar directions, and in the far south a clear glittering ribbon marked the position of the Chin Chiang, the head-waters of the mighty Yang-tsze. The tops of these sandstone ranges were clad with dark pines, while the slopes were covered with rank grass and shrubbery, among which herds of ponies and water buffaloes and flocks of sheep and goats were feeding. From Chiu-ya-p’ing, a mud-walled town of some five thousand inhabitants, surrounded by the two Man-tzŭ tribes—the Li-su and the Pai-yi—two stages to the south of the Ssŭ-ch’uan-Yün-nan frontier, where I was most hospitably entertained by a French missionary on the 3rd of April, two roads lead to Yung-pei T’ing, the first departmental city within the latter province. Although we selected what was described to us as the easier road, we were obliged to make a long detour, and, instead of entering the city from the north, we actually approached it from the south. It lies in the centre of a plain some five miles long and two broad, bounded on the north by a semi-circle of mountains, on the east by a lofty range running north and south, on the west by gentle hills, and on the south by low sandstone ridges, fast disintegrating and drifting into the plain. To the south and east of these ridges were numerous pools of water and a rivulet, whose edges and banks were covered with thin coatings of soda. The sturdy little Yün-nan pony which I rode, champed at the bitterness of the water. Yung-pei itself is a city of very little importance. The plain on which it stands has a stiff clayey soil, and the beans and poppy were decidedly below the average of Ssŭ-ch’uan crops. It is, however, the point where the Burmese trade with Yün-nan by way of Ta-li Fu stops, and as such deserves mention.

From Yung-pei the road runs south-west to the edge of the plain, and then over hills clad with pine and oak, until a large expanse of water lying in a plain running north and south comes into view. On the hill-side east of the plain we saw the first traces of the great highway which, prior to the Mohammedan rebellion, is said to have connected Ta-li with Ssŭ-ch’uan; but wild grass and brushwood have all but obliterated the remains of the broad paved roadway. The lake, a fine sheet of clear water, is ten miles long, and at its broadest part about five miles across, and the road, here also paved, skirts its eastern shore. On Chinese maps the lake is called the Ch’êng Hai; but the only name known to the villagers living on its shores is the Hei-wu Hai-tzŭ, the “Lake of the Black Mist.” Numerous mud villages and houses dot the plain, but they are all in an advanced stage of decay, and their inhabitants are evidently well acquainted with poverty, and are miserably clad even for a hot climate.

We crossed and re-crossed the plain to the south of the lake in search of the river, which is represented on all maps of China that I have seen as connecting the lake with the Chin Chiang, the Brius of Marco Polo. We searched in vain; we crossed one or two deep nullahs containing a little water, trickling not from, but to the lake. Further south, however, a brooklet rising in the east of the plain, and strengthened by another from the west, flows down to the Chin Chiang. As the river is approached, the plain, a great part of which was lying waste, while the remainder was growing crops of sugar-cane, cotton, poppy, and beans, contracts, and is blocked to the south by low hills, on reaching which the road turns west and south-west to the market-town of Chin-chiang-kai, on the left bank of the Golden River.

At this point the river presents a striking contrast to its appearance as it flows through the central and eastern provinces of China. About three hundred yards in breadth, its clear waters flow gently east over a bed of shingle, soon, however, to be cooped up in wild mountain gorges, and ultimately to issue as a turbid, muddy river, to become more turbid and muddy as it nears the sea. The river was still low; the melted snows from the Tibetan Mountains had not yet descended to stir the quietude of its crystal waters; but the granite foundations on which the houses of Chin-chiang-kai are built, strongly shored as they are with wooden planks at a height of fifty feet above the shingle-bed, indicate the addition which the present waters may annually expect.

DEVASTATION AND DISEASE.

Mr. Baber has already disposed of the question of the navigability of the river at a point very much farther east, and I need only remark that the queries put by me to the ferrymen on this subject were met with the answer “impossible.” A few hundred yards to the west of the town of Chin-chiang-kai, where we had been warmly received by the local authorities on the previous evening (April 10th), and where we enjoyed a good night’s repose undisturbed by the low murmurings of the waters on the pebbly strand, we crossed the river at a point where, flowing northwards, it bends sharply to the east. The road runs south along the soft shingle forming the right bank of the river, which is frequently concealed in its deep sandy bed as it skirts the western edge of the plain. Anon it touches the eastern edge, and at this point we looked up a long reach of the river as it flows from the west eastward, till, blocked by bold rocky heights which have repulsed its attacks, it has been compelled to seek a northern course. The roadway crosses these rocky heights and descends to the right bank of a stream, which is lost in the mighty river at the bend.

The plain or valley down which the stream flows has a most unenviable notoriety. Little can be seen in it but the ruins caused by the Mohammedan rebellion. Here a town enclosed by four walls, with open gates and streets covered with wild grass, deserted, desolate; there, the remains of houses and villages concealed under a luxuriant growth of shrubbery and cactus. Notice, too, the blackened walls which have been licked by the flames that accompanied the sword of the Mohammedans or their conquerors. Sad enough truly, but not all. A dreadful plague annually sweeps down the valley and mows down its inhabitants. Can it be wondered that few people care to risk their existence in the plague-stricken hollow, and that accommodation unworthy of the name is all that can be obtained? I managed to distribute my followers over the small village of Huang-chia-p’ing; but I was unfortunate enough to be laid up with an attack of fever, which compelled us to remain for a couple of days in a small mud stable without door or window.

But we were within three days’ journey of Ta-li Fu, and the hope of reaching a state of comparative comfort spurred us on in spite of our enfeebled condition. From Huang-chia-p’ing the road at first runs west through uncultivated ground. Stone dykes peeping out here and there through rank grass and cactus, were the only traces of former cultivation; but as the road turns south-west, patches of poppy and wheat began to appear along the banks of the stream flowing north-east down the valley, and the farther we advanced the more numerous became the signs of tillage, while the slopes of the mountains flanking the valley were covered with tall grass and dwarf fir and oak. As we approached Ta-wang-miao, our eyes were gladdened, though the picture was blurred and imperfect, by the first glimpse, through the white-hot haze of the afternoon sun, of the summits of the Tsang-shan range capped with snow, at the base of which lies Ta-li Fu, the capital of Marco Polo’s Western Carajan.

PICTURESQUE SCENERY.