In considering alterations of this kind, brought about in the physical geography of particular tracts, we are too apt to think exclusively of that part of the earth's surface which has emerged from beneath the waters, and with which alone, as terrestrial beings, we are familiar. Here the direct power of animals and plants to cause any important variation is, of necessity, very limited, except in checking the progress of that decay of which the land is the chief theatre. But if we extend our views, and instead of contemplating the dry land, consider that larger portion which is assigned to the aquatic tribes, we discover the great influence of the living creation, in imparting varieties of conformation to the solid exterior which the agency of inanimate causes alone could not produce.
Thus, when timber is floated into the sea, it is often drifted to vast distances, and subsides in spots where there might have been no deposit, at that time and place, if the earth had not been tenanted by living beings. If, therefore, in the course of ages, a hill of wood, or lignite, be thus formed in the subaqueous regions, a change in the submarine geography may be said to have resulted from the action of organic powers. So in regard to the growth of coral reefs; it is probable that a large portion of the matter of which they are composed is supplied by mineral springs, which often rise up at the bottom of the sea, and which, on land, abound throughout volcanic regions hundreds of leagues in extent. The matter thus constantly given out could not go on accumulating for ever in the waters, but would be precipitated in the abysses of the sea, even if there were no polyps and testacea; but these animals arrest and secrete the carbonate of lime on the summits of submarine mountains, and form reefs many hundred feet in thickness, and hundreds of miles in length, where, but for them, none might ever have existed.
Why the vegetable soil does not augment in thickness.—If no such voluminous masses are formed on the land, it is not from the want of solid matter in the structure of terrestrial animals and plants; but merely because, as I have so often stated, the continents are those parts of the globe where accessions of matter can scarcely ever take place—where, on the contrary, the most solid parts already formed are, each in their turn, exposed to gradual degradation. The quantity of timber and vegetable matter which grows in a tropical forest in the course of a century is enormous, and multitudes of animal skeletons are scattered there during the same period, besides innumerable land shells and other organic substances. The aggregate of these materials, therefore, might constitute a mass greater in volume than that which is produced in any coral-reef during the same lapse of years; but, although this process should continue on the land for ever, no mountains of wood or bone would be seen stretching far and wide over the country, or pushing out bold promontories into the sea. The whole solid mass is either devoured by animals, or decomposes, as does a portion of the rock and soil on which the animals and plants are supported.
The waste of the strata themselves, accompanied by the decomposition of their organic remains, and the setting free of their alkaline ingredients, is one source from whence running water and the atmosphere may derive the materials which are absorbed by the roots and leaves of plants. Another source is the passage into a gaseous form of even the hardest parts of animals and plants which die and putrefy in the air, where they are soon resolved into the elements of which they are composed: and while a portion of these constituents is volatilized, the rest is taken up by rain-water, and sinks into the earth, or flows towards the sea; so that they enter again and again into the composition of different organic beings.
The principal elements found in plants are hydrogen, carbon, and oxygen; so that water and the atmosphere contain all of them, either in their own composition or in solution.[994] The constant supply of these elements is maintained not only by the putrefaction of animal and vegetable substances, and the decay of rocks, but also by the copious evolution of carbonic acid and other gases from volcanoes and mineral springs, and by the effects of ordinary evaporation, whereby aqueous vapors are made to rise from the ocean, and to circulate round the globe.
It is well known, that when two gases of different specific gravity are brought into contact, even though the heavier be the lowermost, they soon become uniformly diffused by mutual absorption through the whole space which they occupy. By virtue of this law, the heavy carbonic acid finds its way upwards through the lighter air of the atmosphere, and conveys nourishment to the lichen which covers the mountain top.
If the quantity of food consumed by terrestrial animals, and the elements imbibed by the roots and leaves of plants, were derived entirely from that supply of hydrogen, carbon, oxygen, nitrogen, and other elements, given out into the atmosphere and the waters by the putrescence of organic substances, then we might imagine that the vegetable mould would, after a series of years, neither gain nor lose a single particle by the action of organic beings; and this conclusion is not far from the truth; but the operation which renovates the vegetable and animal mould is by no means so simple as that here supposed. Thousands of carcases of terrestrial animals are floated down, every century, into the sea; and, together with forests of drift-timber, are imbedded in subaqueous deposits, where their elements are imprisoned in solid strata, and may there remain locked up throughout whole geological epochs before they again become subservient to the purposes of life.
On the other hand, fresh supplies are derived by the atmosphere and by running water, as before stated, from the disintegration of rocks and their organic contents, and through the agency of mineral springs from the interior of the earth, from whence all the elements before mentioned, which enter principally into the composition of animals and vegetables, are continually evolved. Even nitrogen is found, by chemists, to be contained very generally in the waters of mineral springs.
Vegetation not an antagonist power counterbalancing the action of running water.—If we suppose that the copious supply from the nether regions, by springs and volcanic vents, of carbonic acid and other gases, together with the decomposition of rocks, may be just sufficient to counterbalance that loss of matter which, having already served for the nourishment of animals and plants, is annually carried down in organized forms, and buried in subaqueous strata, we concede the utmost that is consistent with probability. An opinion, however, has been expressed, that the processes of vegetable life, by absorbing various gases from the atmosphere, cause so large a mass of solid matter to accumulate on the surface of the land, that this mass alone may constitute a great counterpoise to all the matter transported to lower levels by the aqueous agents of decay. "Torrents and rivers," it is said—"the waves of the sea and marine currents—act upon lines only; but the power of vegetation to absorb the elastic and non-elastic fluids circulating round the earth, extends over the whole surface of the continents. By the silent but universal action of this great antagonist power, the spoliation and waste caused by running water on the land, and by the movements of the ocean, are neutralized, and even counterbalanced."[995]
In opposition to these views, I conceive that we shall form a juster estimate of the influence of vegetation, if we consider it as being in a slight degree conservative, and capable of retarding the waste of land, but not of acting as an antagonist power. The vegetable mould is seldom more than a few feet in thickness, and frequently does not exceed a few inches; and we by no means find that its volume is more considerable on those parts of our continents which we can prove, by geological data, to have been elevated at more ancient periods, and where, consequently, there has been the greatest time for the accumulation of vegetable matter, produced throughout successive zoological epochs. On the contrary, these higher and older regions are more frequently denuded, so as to expose the bare rock to the action of the sun and air.