MOULDED CADDY SUGAR-BASIN, AND JACOBEAN HAND-LAMP WITH BALUSTER STEM. NOTE THE CLOUDY TINGE
Drinking glasses are the most favoured aim of collectors and at present are the old glass objects most frequently offered, but as glass-collecting becomes more popular other glass objects are brought out of cupboards and places where they have been lying neglected; and my counsel is that a collector should acquire any piece of old blown-glass ware which he can.
IV. CUT, MOULDED, AND ENGRAVED WARE
A collector nervous about frauds should take note that counterfeits of old cut-glass are much more numerous than counterfeits of old blown glass; the latter is forged, in the shape of wine glasses with spiral stems, but not at all successfully. In cut-glass there is also the confusion with moulded glass to beware of, but the finger feels the edges of cut-glass to be slightly rough—rather like woodwork edges not sand-papered off—and the eye can detect a difference between what was cut and what was moulded. In fine old cut-glass the surface feels silky, and the touch slips upon it where the cutting is shallow; moulded glass has a wavy, rounded feel. Cut-ware glass seems to be the more popular “line” of collecting in glass, so it is well to consider the kinds of cutting here; remembering all the while the tests of tint, etc., as between the old and the new.
THE ORIGIN OF CUT-GLASS
English-and Irish-made glass, being heavier and better quality than any other, lent itself to cutting especially well; but probably the chief cause of the development of cut-glass here was the excise duty, which was levied on the plain manufactured article, so to speak—the glassware as the blower or moulder turned it out. The excise on that having been paid, all additional value given to the ware afterwards was non-taxable; therefore cutting came into vogue, and the glass cut in these islands became the best in the world. Of all cut-glass “Waterford” was the most beautiful; its specific gravity was the greatest, and deep cutting could take place without the ware being clumsily heavy to begin with.
THE “WATERFORD” STYLE OF CUTTING
Cork, Dublin, and Belfast cut-glass resembles Waterford cut-glass in everything but tint and weight, and perhaps it was the Celtic strain in the Irish glass-cutters’ blood which gave a more than English freedom and fantasy to their art. At any rate, the style of their cutting may be described as “curved” and “arabesque”; it was also shallow, generally; flowing lines and slight hollows, flattish rounded curves, and interlacings are evident; stems and candlesticks are “whittled” rather than cut deeply; rims are often surrounded by little semicircles, the edge of each semicircle being cut into angles with sharp points; sometimes these resemble half-open fans. The less the amount of cut ornament, the earlier the piece, as a rule. There is English style diamond-shaped cutting in Irish glass, and some “hob-nail” cutting—shaped flat ends standing out as hob-nails do from boot soles: there is some “strawberry” cutting; but as a rule, a fluent, curving, arabesquing style of cutting, with parallel horizontal lines, hollow prisms, upright fluting, and parallel vertical lines in panels, the latter sometimes resembling basket-plaiting, characterize Waterford cut-glass.