I went to the Jesuit church to hear the predica, or sermon. The preacher does not part his hair 'amidships,' or display cambric and diamond-rings, yet his manner is none the less maniérée. For him and his order, in Portugal as in Spain, the strictest minutiae of demeanour and deportment are laid down. The body should be borne upright, but not stuck up, and when the congregation is addressed the chest is slightly advanced. The dorsal region must never face the Sacrament; this would be turning one's back, as it were, upon the Deity. The elbow may not rest upon the cushion. The head, held erect, but not haughtily, should move upon the atlas gently and suavely, avoiding 'lightness' and undue vivacity. The lips must not smile; but, when occasion calls for it, they may display a saintly joy. The eyebrows must not be raised too high towards the hair-roots; nor should one be elevated while the other is depressed. The voice should be at times tremolando, and the tone periodically 'sing-song.' Finally, the eyes are ordered to wander indiscriminately, and with all pudicity, over the whole flock, and never to be fixed upon a pretty lamb.

Our countrymen are not over-popular in Portugal or in Madeira; such mortal insults as those offered by Byron, to name only the corypheus, will rankle and can never be forgotten. In this island strangers, especially Englishmen, have a bad practice of not calling upon the two governors, civil and military. The former, Visconde de Villa Mendo, is exceptional; he likes England and the English. As a rule the highest classes mix well with strangers; not so the medio ceto who, under a constitutional régime, rule the roast. Men with small fixed incomes have little to thank us for; we make things dear, and we benefit only the working men. Bourgeois exactions have driven both French ships and American whalers to Tenerife; and many of them would do the same with the English and German residents and visitors of Funchal. Not a few have noble and historic names, whose owners are fallen into extreme poverty. Professor Azevedo's book is also a nobiliaire de Madère. The last generation used to be remarkably prim and precise, in dress as in language and manner. They never spoke of 'hogs' or 'horns,' and they wore the skimpy waistcoats and the regulation whiskers of Wellington's day. The fair sex appeared only at 'functions,' at church, and at the Sunday promenade in the Place. The moderns dress better than their parents, who affected the most violent colours, an exceedingly pink pink upon a remarkably green green; and the shape of the garment was an obsolete caricature of London and Paris. They no longer assume the peculiar waddle, looking as if the lower limbs were unequal to the weight of the upper story; but the walk never equals that of the Spanish woman. This applies to Portugal as well. The strong points, here as in the Peninsula, are velvety black eyes and blue-black hair dressed à la Diane. It is still the fashion, as at Lisbon, to look somewhat boudeuse when abroad, by way of hint that man must not expect too much; yet these cross faces at home or with intimates are those of bonnes enfants. Lastly, the dark complexions and the irregular features do not contrast well with the charming faces and figures of Tenerife, who mingle the beauty of Guanchedom with that of Spain and Ireland.

The list of public amusements at Funchal is not extensive. Years ago the theatre was converted into a grain-store, and now it is a wine-store. The circus of lumber has been transferred from under the Peak Fort to near the sea; it mostly lacks men and horses. The Germans have a tolerable lending library; and the public bibliotheca in the Town House, near the Jesuit church, is rich in old volumes, mostly collected from religious houses. In 1851 the books numbered 1,800; now they may be 2,000; kept neat and clean in two rooms of the fine solid old building. Of course the collection is somewhat mixed, Fox's 'Martyrs' and the 'Lives of the Saints' standing peacefully near the 'Encyclopédie' and Voltaire. A catalogue can hardly be expected.

There are three Masonic lodges and two Portuguese clubs, one good, the other not; and the former (Club Funchalense), well lodged in a house belonging to Viscountess Torre Bella, gives some twice or three times a year very enjoyable balls. The Café Central, with estaminet and French billiard-table, is much frequented by the youth of the town, but not by residents. The great institution is the club called the 'English Rooms,' which has been removed from over a shop in the Aljube to Viscondessa de Torre Bella's house in the Rua da Alfandega. The British Consulate is under the same roof, and next door is Messieurs Blandy's ubiquitous 'Steamer Agency.' The roomy and comfortable quarters, with a fine covered balcony looking out upon the sea, are open to both sexes. The collection of books is old; but the sum of 100l. laid out on works of reference would bring it fairly up to the level of the average English country-club. Strangers' names were hospitably put down by any proprietary member as guests and visitors if they did not outstay the fortnight; otherwise they became subscribers. But crowding was the result, and the term has been reduced to three days: a month's subscription, however, costs only 10s. 6d. The doors close at 7.30 P.M.: I used to think this an old-world custom kept up by the veteran hands; but in an invalid place perhaps it is wisely done.

The principal passetemps at Madeira consists of eating, drinking, and smoking; it is the life of a horse in a loose box, where the animal eats pour passer le temps. After early tea and toast there is breakfast à la fourchette at nine; an equally heavy lunch, or rather an early dinner (No. 1), appears at 1 to 2 P.M.; afternoon tea follows, and a second dinner at 6 to 7. Residents and invalids suppress tiffin and dine at 2 to 3 P.M. In fact, as on board ship, people eat because they have nothing else to do; and English life does not admit of the sensible French hours—déjeuner à la fourchette at 11 A.M. and dinner after sunset.

The first walk through Funchal shows that it has not improved during the last score of years, and to be stationary in these days is equivalent to being retrograde. It received two heavy blows—in 1852 the vine-disease; and, since that time, a gradual decline of reputation as a sanatorium. Yet it may, I think, look for a better future when the Land Bill Law system, extending to England and Scotland, will cover the continent with colonies of British rentiers who rejoice in large families and small incomes. Moreover, Anglo-African officials are gradually learning that it is best to leave their 'wives and wees' at Madeira; and the coming mines of the Gold Coast will greatly add to the numbers. For the economist Funchal and its environs present peculiar advantages. The dearness of coin appears in the cheapness of houses and premises. Estates which cost 5,000l. to 15,000l. a generation ago have been sold to 'Demerarists' for one-tenth that sum. 'Palmeira,' for instance, was built for 42,000l., and was bought for 4,000l. A family can live quietly, even keeping ponies, for 500l. per annum; and it is something to find a place four to seven days' sail from England inhabitable, to a certain extent all the year round. The mean annual temperature is 67.3 degrees; that of summer varies from 70 degrees to 85 degrees, and in winter it rarely falls below 50 degrees to 60 degrees. The range, which is the most important consideration, averages 9 degrees, with extremes of 5 degrees to 35 degrees. The moist heat is admirably adapted for old age, and I doubt not that it greatly prolongs life. Youth, English youth, cannot thrive in this subtropical air; there are certain advantages for education at Funchal; but children are sent north, as from Anglo-India, to be reared. Otherwise they will grow up yellow and languid, without energy or industry, and with no object in life but to live.

Madeira has at once gained credit for comfort and has lost reputation as a sanatorium, a subject upon which fashion is peculiarly fickle. During the last century the Faculty sent its incurables to Lisbon and Montpellier despite the mistral and the fatal vent de bise. The latter town then lodged some 300 English families of invalids, presently reduced to a few economists and wine-merchants. Succeeded Nice and Pisa, one of the most wearying and relaxing of 'sick bays;' and Pau in the Pyrenees, of which the native Béarnais said that the year has eight months of winter and four of inferno. Madeira then rose in the world, and a host of medical residents sounded her praises, till Mentone was written up and proved a powerful rival. And the climate of the hot-damp category was found to suit, mainly if not only, that tubercular cachexy and those, bronchial affections and lung-lesions in which the viscus would suffer from the over-excitement of an exceedingly dry air like the light invigorating medium of Tenerife or Thebes. Lastly, when phthisis was determined to be a disease of debility, of anæmia, of organic exhaustion, and of defective nutrition, cases fitted for Madeira were greatly limited. Here instruments deceive us as to humidity. The exceeding dampness is shown by the rusting of iron and the tarnishing of steel almost as effectually as upon the West African coast. Yet Mr. Vivian's observations, assuming 100 to be saturation, made Torquay 76 and Funchal 73. [Footnote: Others make the mean humidity of Funchal 76, and remark that in the healthiest and most pleasant climates the figures range between 70 and 80]. Moreover it was found out that consumption, as well as intermittent fevers, are common on the island, so common, indeed, as to require an especial hospital for the poorer classes, although the people declare them to have been imported by the stranger. I may here observe that while amongst all the nations of Southern Europe great precautions are taken against the contagion of true phthisis, English medicos seem to ignore it. A Pisan housekeeper will even repaper the rooms after the death of a consumptive patient. At Funchal sufferers in every stage of the disease live in the same house and even in the same rooms.

Then came the discovery that for consumptives dry cold is a medium superior to damp heat. Invalids were sent to the Tyrol, to the Engadine, to Canada, and even to Iceland, where phthisis is absolutely unknown, and where a diet of oleaginous fish is like feeding upon cod-liver or shark-liver oil. The air as well as the diet proved a tonic, and patients escaped the frequent cough, catarrh, influenza, and neuralgia which are so troublesome at Funchal. Here, too, the invalid must be accompanied by a 'prudent and watchful friend,' or friends, and the companions will surely suffer. I know few climates so bad and none worse for those fecund causes of suffering in Europe, liver-affections ('mucous fevers'), diarrhoeas, and dysenteries; for nervous complaints, tic douloureux, and neuralgia, or for rheumatism and lumbago. Asthma is one of the disorders which shows the most peculiar forms, and must be treated in the most various ways: here some sufferers are benefitted, others are not. Madeira is reputedly dangerous also for typhoid affections, for paralysis, and for apoplexy. There is still another change to come. The valley north of the beautiful and ever maligned 'Dead Sea' of Palestine, where the old Knights Templar had their sugar-mills and indigo-manufactories, has peculiar merits. Lying some 1,350 feet below the Mediterranean, it enables a man to live with a quarter of a lung: you may run till your legs fail with fatigue, but you can no more get out of breath than you can sink in the saline waters of Lake Asphaltites. When a railway from Jafa to Jerusalem shall civilise the 'Holy Land,' I expect great things from the sites about the Jordan embouchure.

After the 'gadding vine' had disappeared the people returned to their old amours, the sugar-cane, whose five loaves, disposed crosswise, gave the island her heraldic cognisance. Madeira first cultivated sugar in the western hemisphere and passed it on to the New World. Yet the cane was always worked under difficulties. Space is limited: the upper extreme of cultivation on the southern side may be estimated at 1,000 feet. The crop exhausts the soil; the plant requires water, and it demands what it can rarely obtain in quantity—manure. Again, machinery is expensive and adventure is small. Jamaica and her slave-labour soon reduced the mills from one hundred and fifty to three, and now five. My hospitable friend, Mr. William Hinton, is the only islander who works sugar successfully at the Torreão. The large rival mill with the tall regulation smoke-stack near the left mouth of the Ribeira de São' João, though inscribed 'Omnia vincit improbus labor,' and though provided with the most expensive modern appliances, is understood not to be a success for the Companhia Fabril d'Assucar.

Here sugar-working in the present day requires for bare existence high protective duties. The Government, however, has had the common sense, and the Madeirans patriotic feeling enough, to defend their industry from certain ruinous vagaries, by taxing imported growths 80 reis (4d.) per kilo. A hard-grit free-trader would abolish this abomination and ruin half the island. And here I would remark that in England the world has seen for the first time a wealthy and commercial, a great and generous nation proclaim, and take pride in proclaiming, the most immoral doctrine. 'Free Trade,' so called, I presume, because it is practically the reverse of free or fair trade, openly abjures public spirit and the chief obligation of the citizen—to think of his neighbour as well as himself, and not to let charity end, as it often begins, at home. 'Buy cheap and sell dear' is the law delivered by its prophets, the whole duty of 'the merchant and the man.' When its theorists ask me the favourite question, 'Would you not buy in the cheapest market?' I reply, 'Yes, but my idea of cheapness is not yours: I want the best, no matter what its price, because it will prove cheapest in the end.' How long these Free-trade fads and fooleries will last no one can say; but they can hardly endure till that millennium when the world accepts the doctrine, and when Free Trade becomes free trade and fair trade.