If a female is approached while sitting on her eggs, she rarely moves unless she is discovered. Mr. Audubon has frequently approached within a few paces of a nest, the female remaining undisturbed. They seldom abandon their nest when it has been discovered by man, but forsake it if any of the eggs have been destroyed by any kind of animal. If the eggs are taken or destroyed, the female prepares for another nest, but otherwise has only one brood in a season. Audubon also states that he has known several hens associate together, deposit their eggs in the same nest, and rear their broods together, having once found three hens sitting on forty-two eggs in a single nest, one female at least being always present to protect it. When the eggs are near hatching, the female will not leave her eggs under any circumstances, and will suffer herself to be made a prisoner rather than abandon them. The mother assists the young birds to extricate themselves from the egg-shell, caresses and dries them with her bill, and aids them in their first efforts to totter out of the nest. As the brood follow her, she is very watchful against Hawks or other enemies, spreads her wings a little to protect them, and calls them close to her side, keeping them on dry ground and carefully guarding them from wet, which is very injurious to them when young. When two weeks old, they begin to be able to follow their mother, at night to roost in the low limb of some tree, and to leave the woods in the daytime in quest of berries and other food. The young usually feed on various kinds of small berries and insects. The full-grown Turkeys prefer the pecan-nuts and wild grapes to any other kind of food.
They are also said to feed on grass, various kinds of plants, corn, and other grain, seeds, fruit, and also upon beetles, small lizards, tadpoles, etc. In feeding in the woods, they turn over the dry leaves with their feet, and seem instinctively to know the presence of suitable food. They not unfrequently betray their presence in the neighborhood by the bare places they thus leave behind them in the woods where they have been feeding.
After heavy falls of snow and the formation of a hard crust, the Turkeys are said to be compelled to remain several days on their roosts without food thus proving their capability of enduring a continued abstinence.
Turkeys are hunted in various ways and by different expedients to facilitate their destruction. In the spring they are attracted by drawing the air, in a peculiar manner, through one of the second joint-bones of a wing. The sound thus produced resembles the voice of the female, on hearing which the male comes up and is shot. The cry of the Barred Owl is also imitated at night where Turkeys are at roost, who betray the place by their rolling gobble, uttered when alarmed. One of the most common methods of capturing Wild Turkeys is by means of a trap known as a Turkey-pen. A covered enclosure is made, constructed of trees, about four feet high and of various sizes, closed everywhere except at one end, where a small opening is left through which a small trench is dug, sloping very gradually at both ends, into and from the pen. The portion nearest the enclosure is covered. This passage-way, the interior of the pen, and the vicinity of the opening, to some distance into the forest, are strewn with corn. The Turkeys, attracted by the corn, follow it into the pen, and when they wish to leave endeavor to get out by the sides, but have not intelligence enough to escape by the opening through which they entered. In this manner they are sometimes entrapped in great numbers.
In unsettled parts of the country, Wild Turkeys are often known to associate with tame ones, sometimes to fight with them and to drive them from their food.
Mr. Audubon supposed our common tame Turkey to have originated in these birds, yet in his accounts of the habits of the latter he mentions several indications of divergence. A Wild Turkey which he had reared almost from the shell, and which had become very tame, would never roost with the domesticated birds, but always betook itself at night to the roof of the house, where it remained until dawn.
Mr. Bachman states that Wild Turkeys kept in confinement, in a condition of partial domestication, but separate from the domestic birds, lose the brilliancy of their plumage in the third generation, become of a pale brown, and have here and there an intermixture of white feathers. On the other hand, Major Leconte states, most positively, that the Wild Turkey has never been known to become so nearly domesticated as to propagate its race in confinement, notwithstanding the many efforts made to accomplish this result. This statement is, however, negative, and must be taken with reservation. In 1852, in Mr. Barnum’s grounds, near Niagara Falls, I saw Wild Turkeys with broods of young birds, though how far successful this attempt proved in the sequel I do not know, and Dr. Bachman’s statement seems to be quite positive evidence that they can be thus reared.
Mr. Audubon describes the eggs of the Wild Turkey as measuring 2.87 inches in length and 2.00 in breadth, and rather pointed at one end; their ground-color is given as of a uniform pale-yellowish tint, marked all over with pale rusty-brown spots.
Specimens in my collection vary from 2.55 to 2.35 inches in length, and in breadth from 1.85 to 1.75 inches. They are of an elongate-oval shape, are pointed at one end, quite obtuse at the other. The ground is a rich dark cream-color, very generally spotted with rounded blotches of a rare umber-brown.