2 tablespoons Vanilla Brandy
Cream butter, add SPICE ISLANDS Orange Peel and powdered sugar. Beat in egg. Add Vanilla Brandy and blend thoroughly. Serve on plum pudding, mince pie or to frost plain or angel food cake.
Vanilla Brandy
The most delicious flavoring extract imaginable!
Cut two SPICE ISLANDS Mexican Vanilla Beans in 1″ pieces. Split pods open. Drop into a half pint brandy. Tightly close bottle, let stand 30 days. Use for flavoring whipped cream, ice cream, hard sauce, cakes, pies, and puddings.
Ginger Apple Pie (6 Servings)
Adding a new flavor to an American tradition.
1 #2 can pie-sliced apples
1 tablespoon SPICE ISLANDS Arrowroot
⅔ cup brown sugar