This is why, I suppose, in the world of Parisian luxury, the dog is ousting the infant altogether. You will see, as I said, no children on the boulevards and avenues. You will see dogs by the hundred. Every motor or open barouche that passes up the Champs Elysées, with its little white cloud of fluffy parasols and garden-hats, has a dainty, beribboned dog sitting among its occupants: in every avenue and promenade you will see hundreds of clipped poodles and toy spaniels; in all the fashionable churches you will see dogs bowed at their devotions.

It was a fair struggle. The child had its chance and was beaten. The child couldn't dress: the dog could. The child couldn't or wouldn't pray: the dog could,—or at least he learnt how. No doubt it came awkwardly at first, but he set himself to it till nowadays a French dog can enter a cathedral with just as much reverence as his mistress, and can pray in the corner of the pew with the same humility as hers. When you get to know the Parisian dogs, you can easily tell a Roman Catholic dog from a Low Church Anglican. I knew a dog once that was converted,—everybody said from motives of policy,—from a Presbyterian,—but, stop, it's not fair to talk about it,—the dog is dead now, and it's not right to speak ill of its belief, no matter how mistaken it may have been.

However, let that pass, what I was saying was that between the child and the dog, each had its chance in a fair open contest and the child is nowhere.

People, who have never seen, even from the outside, the Parisian world of fashion, have no idea to what an extent it has been invaded by the dog craze. Dogs are driven about in motors and open carriages. They are elaborately clipped and powdered and beribboned by special "coiffeurs." They wear little buckled coats and blankets, and in motors,—I don't feel quite sure of this,—they wear motor goggles. There are at least three or four—and for all I know there may be more—fashionable shops in Paris for dogs' supplies. There is one that any curious visitor may easily find at once in the Rue des Petits Champs close to the Avenue de l'Opera. There is another one midway in the galleries of the Palais Royal. In these shops you will see, in the first place, the chains, collars, and whips that are marks of the servitude in which dogs still live (though, by the way, there are already, I think, dog suffragettes heading a very strong movement). You will see also the most delicious, fashionable dog coats, very, very simple, fastened in front with one silver clasp, only one. In the Palais Royal shop they advertise, "Newest summer models for 1913 in dogs' tailoring." There are also dogs' beds made in wickerwork in cradle shape with eider-down coverlets worked over with silk.

A little while ago, the New York papers were filled with an account of a dog's lunch given at the Vanderbilt Hotel by an ultra-fashionable American lady. It was recorded that Vi Sin, the Pekin Spaniel of Mrs. H. of New York, was host to about ten thousand dollars worth of "smart" dogs. I do not know whether or not this story is true, for I only read it in the Parisian papers. But certain it is that the episode would have made no sensation in Paris. A dog eating in a restaurant is a most ordinary spectacle. Only a few days ago I had lunch with a dog,—a very quiet, sensible Belgian poodle, very simply dressed in a plain morning stomach coat of ultramarine with leather insertions. I took quite a fancy to him. When I say that I had lunch with him, I ought to explain that he had a lady, his mistress, with him,—that also is quite usual in Paris. But I didn't know her, and she sat on the further side of him, so that I confined myself to ordinary table civilities with the dog. I was having merely a plain omelette, from motives of economy, and the dog had a little dish of entrecote d'agneau aux asperges maître d'hôtel. I took some of it while the lady was speaking to the waiter and found it excellent. You may believe it or not, but the entry of a dog into a French restaurant and his being seated at a table and having his food ordered creates not the slightest sensation. To bring a child into a really good restaurant would, I imagine, be looked upon as rather a serious affair.

Not only is the dog the darling of the hour during his lifetime, but even in death he is not forgotten. There is in Paris a special dog cemetery. It lies among the drooping trees of a little island in the Seine, called the Isle de la Recette, and you may find it by taking the suburban tramway for Asnières. It has little tombstones, monuments, and flowered walks. One sorrow-stricken master has inscribed over a dog's grave,—"Plus je vois les hommes, plus j'aime mon chien." The most notable feature of the cemetery is the monument of Barry, a St. Bernard dog. The inscription states that he saved forty lives in the Alps.

But the dog craze is after all only a sign and sample of the prevailing growth and extent of fashionable luxury. Nowhere in the world, I suppose, is this more conspicuous than in Paris, the very Vanity Fair of mundane pleasure. The hostesses of dinners, dances and fêtes vie with one another in seeking bizarre and extravagant effects. Here is a good example of it taken from actual life the other day. It is an account of an "oriental fête" given at a private mansion in Paris.

It runs thus:—"The sumptuous Paris mansion of the Comtesse Aynard de Chabrillan in the Rue Christophe-Colomb was converted into a veritable scene from the 'Thousand and One Nights' on the occasion of a Persian fête given by her to a large company of friends.

"In the courtyard an immense tent was erected, hung with superb Persian stuffs and tapestries, and here the élite of Paris assembled in gorgeous Oriental costumes.

"The countess herself presided in a magnificent Persian costume of green and gold, with an immense white aigrette in her hair."