To one who appreciates what he can do, and how well he does it; who can value absolute faithfulness and honesty; who confesses a sneaking fondness for the picturesque as nobly exemplified in a clean and starched or brocaded heathen; who understands how to balance the difficult poise, supervision, and interference, the Chinese servant is the best on the continent. But to one who enjoys supervising every step or who likes well-trained ceremony, "good form" in minutiæ, and the deference of our kind of good training the heathen is likely to prove disappointing. When you ring your friend's door-bell, you are quite apt to be greeted by a cheerful and smiling "hullo!" I think most Californians rather like the entirely respectful but freshly unconventional relationship that exists between the master and his Chinese servant. I do.[H]


CHAPTER XV

THE LAST HUNT

Of all ranch visits the last day neared. Always we forgot it until the latest possible moment; for we did not like to think of it. Then, when the realization could be no longer denied, we planned a grand day just to finish up on. The telephone's tiny, thin voice returned acceptances from distant neighbours; so bright and early we waited at the cross-roads rendezvous.

And from the four directions they came, jogging along in carts or spring-wagons, swaying swiftly in automobiles whose brass flashed back the early sun. As each vehicle drew up, the greetings flew, charged electrically with the dry, chaffing humour of the out of doors. When we finally climbed the fence into the old cornfield we were almost a dozen. There were the Captain, Uncle Jim, and myself from the ranch; and T and his three sons and two guests from Stockdale ranch; the sporting parson of the entire neighbourhood, and Dodge and his three beautiful dogs.

Spread out in a rough line we tramped away through the dried and straggling ranks of the Egyptian corn. Quail buzzed all around us like angry hornets. We did not fire a shot. Each had his limit of twenty-five still before him, and each wanted to have all the fun he could out of getting them. Shooting quail in Egyptian corn is, com paratively speaking, not much fun. We joked each other, and whistled and sang, and trudged manfully along, gun over shoulder. The pale sun was strengthening; the mountains were turning darker as they threw aside the filmy rose of early day; in treetops a row of buzzards sat, their wings outspread like the heraldic devices of a foreign nation. Thousands of doves whistled away; thousands of smaller birds rustled and darted before our advancing lines; tens of thousands of blackbirds sprinkled the bare branches of single trees, uttering the many-throated multitude call; underneath all this light and joyous life the business-like little quail darted away in their bullet flight.

Always they bore across our front to the left; for on that side, paralleling our course, ran a long ravine or "dry slough." It was about ten feet deep on the average, probably thirty feet wide, and was densely grown with a tangle of willows, berry vines, creepers, wild grape, and the like. Into this the quail pitched.

By the time we had covered the mile length of that cornfield we had dumped an unguessable number of quail into that slough.