Fruit.
Oatmeal or some other cereal, well cooked, with cream and sugar.
One egg, boiled, poached or baked (cooked soft), or chipped beef in cream gravy.
Cereal coffee, toast coffee or hot water with cream and sugar.
Buttered toast, shredded wheat biscuit or triscuit.
LUNCH
Cream soup, bean soup, or pureé with crackers or dry toast.
Bread and butter.
Fruit and cake, or rice pudding, or bread, tapioca, cocoanut or cereal pudding of any kind, or a cup of custard.
DINNER