“But mice, and rats, and such small deer,
Have been Tom’s food for seven long year.”
Shakespeare frequently refers to the popular sport of hunting the deer;[399] and by his apt allusions shows how thoroughly familiar he was with the various amusements of his day.[400] In “Winter’s Tale” (i. 2) Leontes speaks of “the mort o’ the deer:” certain notes played on the horn at the death of the deer, and requiring a deep-drawn breath.[401] It was anciently, too, one of the customs of the chase for all to stain their hands in the blood of the deer as a trophy. Thus, in “King John” (ii. 1), the English herald declares to the men of Angiers how
“like a jolly troop of huntsmen, come
Our lusty English, all with purpled hands,
Dyed in the dying slaughter of their foes.”
The practice is again alluded to in “Julius Cæsar” (iii. 1):
“here thy hunters stand,
Sign’d in thy spoil, and crimson’d in thy lethe.”
Old Turbervile gives us the details of this custom: “Our order is, that the prince, or chief, if so please them, do alight, and take assay of the deer, with a sharp knife, the which is done in this manner—the deer being laid upon his back, the prince, chief, or such as they do appoint, comes to it, and the chief huntsman, kneeling if it be a prince, doth hold the deer by the forefoot, whilst the prince, or chief, do cut a slit drawn along the brisket of the deer.”
In “Antony and Cleopatra” (v. 2), where Cæsar, speaking of Cleopatra’s death, says:
“bravest at the last,
She levell’d at our purposes, and, being royal,
Took her own way”—
there is possibly an allusion to the hart royal, which had the privilege of roaming unmolested, and of taking its own way to its lair.
Shooting with the cross-bow at deer was an amusement of great ladies. Buildings with flat roofs, called stands, partly concealed by bushes, were erected in the parks for the purpose. Hence the following dialogue in “Love’s Labour’s Lost” (iv. 1):