[848] See B. xviii. c. 74.

[849] Fée identifies it with the Egyptian almond, mentioned by Pliny in B. xv. c. [28]; the Myrobalanus chebulus of Wesling, the Balanites Ægyptiaca of Delille, and the Xymenia Ægyptiaca of Linnæus. Schreber and Sprengel take it to be the Cordia Sebestana of Linnæus; but that is a tree peculiar to the Antilles. The fruit is in shape like a date, enclosing a large stone with five sides, and covered with a little viscous flesh, of somewhat bitter, though not disagreeable flavour. It is found in the vicinity of Sennaar, and near the Red Sea. The Arabs call it the “date of the Desert.”

[850] See B. xviii. c. 68.

[851] See B. xv. c. [34].

[852] Or ben. See B. xii. cc. [46], [47].

[853] Many have taken this to be the cocoa-nut tree; but, as Fée remarks, that is a tree of India, and this of Egypt. There is little doubt that it is the doum of the Arabs, the Cucifera Thebaica of Delille. The timber of the trunk is much used in Egypt, and of the leaves carpets, bags, and panniers are made. In fact, the description of it and its fruit is almost identical with that here given by Pliny.

[854] The seed or stone of the doum is still used in Egypt for making the beads of chaplets: it admits of a very high polish.

[855] Materies crispioris elegantiæ.

[856] See B. xxiv. c. 67. This is, no doubt, the Acacia Nilotica of Linnæus, which produces the gum Arabic of modern commerce.

[857] This is from Theophrastus, Hist. Plant. B. iv. c. 3. Fée suggests that it may have been a kind of myrobalanus. Sprengel identifies it with the Cordia sebestana of the botanists.