Such was not the case, however. A comparison of the lists of immigrants with the rent roll of 1704 shows that but an insignificant proportion of the newcomers succeeded in establishing themselves as landowners. In four lists examined for the year 1689, comprising 332 names, but seven persons can be positively identified upon the rent roll. In 1690, eight lists of 933 names, reveal but twenty-eight persons who were landowners in 1704. Of 274 immigrants listed in 1691, six only appear on the Roll. In 1695, seven lists comprising 711 names, show but ten who possessed farms nine years later. Of 74 headrights appearing in 1696, but two are listed on the roll; of 119 in 1697 only nine; of 169 in 1698 one only; of 454 in 1699, only seven; of 223 in 1700 but six.[7-22] All in all not more than five per cent. of the newcomers during this period prospered and became independent planters. Apparently, then, the restored prosperity of the colony was not shared by the poorer classes, the increased market for tobacco did not better materially the chances of the incoming flood of indentured servants.
The explanation of this state of affairs is found in the fact that tobacco, despite its widened market, experienced no very pronounced rise in price. The average return to the planters during the good years seems to have been one penny a pound.[7-23] This, it is true, constituted an advance over the worst days of the Restoration period, but it was far from approaching the prices of the Civil war and Commonwealth periods. For the poor freedman, it was not sufficient to provide for his support and at the same time make it possible to accumulate a working capital. He could not, as he had done a half century earlier, lay aside enough to purchase a farm, stock it with cattle, hogs and poultry, perhaps even secure a servant or two. Now, although no longer reduced to misery and rags as in the years from 1660 to 1682, he could consider himself fortunate if his labor sufficed to provide wholesome food and warm clothing. How, it may be asked, could Virginia and Maryland produce the vast crops now required by the foreign trade, if the price was still so low? Prior to and just after Bacon's Rebellion the planters repeatedly asserted that their labors only served to bring them into debt, that to produce an extensive crop was the surest way for one to ruin himself. Why was it that twenty years later, although prices were still far below the old level, they could flood the markets of the world?
The answer can be summed up in one word—slavery. The first cargo of negroes arrived in the colony in 1619 upon a Dutch privateer. Presumably they were landed at Jamestown, and sold there to the planters.[7-24] The vessel which won fame for itself by this ill-starred action, was sailing under letters of marque from the Prince of Orange and had been scouring the seas in search of Spanish prizes. Although the Dutch master could have had no information that slaves were wanted in the colony, he seems to have taken it for granted that he would not be forbidden to dispose of his human freight.
The introduction of this handful of negroes—there were but twenty in all—was not the real beginning of the slave system in the colonies. For many years the institution which was to play so sinister a part in American history did not flourish, and the slaves grew in numbers but slowly. In the Muster Roll of Settlers in Virginia, taken in 1624, there were listed only 22 negroes.[7-25] Sixteen years later the black population probably did not exceed 150.[7-26] In 1649, when Virginia was growing rapidly and the whites numbered 15,000, there were but 300 negroes in the colony.[7-27] A sporadic importation of slaves continued during the Commonwealth period, but still the number was insignificant, still the bulk of the labor in the tobacco fields was done by indentured servants and poor freeholders.
In 1670 Governor Berkeley reported to the Board of Trade that out of a total population of 40,000, but five per cent were slaves.[7-28] Eleven years later the number of blacks was estimated at 3,000.[7-29] In 1635 twenty-six negroes were brought in, the largest purchaser being Charles Harmar.[7-30] In 1636 the importations were but seven, in 1637 they were 28, in 1638 thirty, in 1639 forty-six, in 1642 seven only, in 1643 eighteen, in 1649 seventeen.[7-31] But with the passage of the years somewhat larger cargoes began to arrive. In 1662 Richard Lee claimed among his headrights no less than 80 negroes, in 1665 the Scarboroughs imported thirty-nine. In 1670, however, Berkeley declared that "not above two or three ships of Negroes" had arrived in the province in the previous seven years.[7-32]
It is evident, then, that during the larger part of the Seventeenth century slavery played but an unimportant rôle in the economic and social life of the colony. The planters were exceedingly anxious to make use of slave labor, which they considered the foundation of the prosperity of their rivals of the Spanish tobacco colonies, but slave labor was most difficult to obtain. The trade had for many years been chiefly in the hands of the Dutch, and these enterprising navigators sold most of their negroes to the Spanish plantations. Ever since the days of Henry VIII the English had made efforts to secure a share of this profitable traffic, but with very meagre success.[7-33]
The Dutch had established trading stations along the African coast, guarded by forts and war vessels. Any attempts of outsiders to intrude upon the commerce was regarded by them as an act of open aggression to be resisted by force of arms. To enter the trade with any hope of success it became necessary for the English to organize a company rich enough to furnish armed protection to their merchantmen. But no such organization could be established during the Civil War and Commonwealth periods, and it was not until 1660 that the African Company, under the leadership of the Duke of York entered the field.[7-34]
This was but the beginning of the struggle, however. The Dutch resisted strenuously, stirring up the native chieftains against the English, seizing their vessels and breaking up their stations. Not until two wars had been fought was England able to wring from the stubborn Netherlanders an acknowledgment of her right to a share in the trade. Even then the Virginians were not adequately supplied, for the sugar islands were clamoring for slaves, and as they occupied so important a place in the colonial system they were the first to be served. Throughout the last quarter of the Seventeenth century negroes in fairly large numbers began to arrive in the Chesapeake, but it was only in the years from 1700 to 1720 that they actually accomplished the overthrow of the old system of labor and laid the foundations of a new social structure. Throughout the Seventeenth century the economic system of the tobacco colonies depended upon the labor of the poor white man, whether free or under terms of indenture; in the Eighteenth century it rested chiefly upon the black shoulders of the African slave.
There could be no manner of doubt as to the desirability of the slaves from an economic standpoint, apparently the only standpoint that received serious consideration. The indentured servant could be held usually for but a few years. Hardly had he reached his greatest usefulness for his master than he demanded his freedom. Thus for the man of large means to keep his fields always in cultivation it was necessary constantly to renew his supply of laborers. If he required twenty hands, he must import each year some five or six servants, or run the risk of finding himself running behind. But the slave served for life. The planter who had purchased a full supply of negroes could feel that his labor problems were settled once and for all. Not only could he hold the slaves themselves for life, but their children also became his property and took their places in the tobacco fields as soon as they approached maturity.