[CHAPTER I.]
INTRODUCTORY MATTERS.
The object of the generality of persons who keep Bees, is—profit: and that profit might be indefinitely augmented were Bees properly managed, and their lives preserved—were the still extensively-practised, cruel, and destructive system superseded by a conservative one. Some few there may be in the higher ranks of life, who cultivate bees from motives of curiosity—for the gratification of witnessing and examining the formation and progress of their ingenious and most beautiful works, and with a view to study the instinct, habits, propensities, peculiarities, or, in one word, the nature, of these wonderful, little insects, in order to improve their condition, and to gain additional knowledge respecting their natural history, hitherto, it must be confessed, enveloped in much uncertainty, and very imperfectly understood. To this class of Bee-masters and Bee-friends the system of management to be explained in the following pages, will, it is hoped, unfold discoveries and impart facilities and improvements hitherto unknown in apiarian science. And they, whose sole object in keeping Bees is profit, may derive incalculable advantage from conforming to the mode of management, and strictly attending to the practical directions hereinafter to be detailed: because as their profits are expected to arise principally from honey and wax, it evidently must be for their interest to know how to obtain those valuable Bee-productions in their purest state and in the greatest quantity. The quantity obtained in a good honey-year (viz. 1826) from a well-stocked and exceedingly prosperous colony—still in existence, and still flourishing, (i. e. in 1834) was so considerable, and so far beyond anything ever realized from a common straw-hive colony, that my statements respecting it have been doubted by some, and totally discredited by others, unacquainted with my (I trust I may say) improved system of Bee-management. With respect to the purity of the honey taken according to my plan, and the general properties and medical virtues, and, of course, value of honey when pure, I have much pleasure in being enabled to submit to the reader the opinions of my scientific friends—Dr. Birkbeck, Mr. Abraham Booth, Lecturer on Chemistry, and Dr. Hancock; because their opinions may safely be considered as unimpeachable authority on this subject, viz. the uses and medical virtues of pure honey.
In some observations on the effect of the temperature of Bee-hives on the quality of honey, published in a scientific journal, Mr. Booth observes—"notwithstanding the adequate justice which has been done to Mr. Nutt's improved and admirable system of Bee-management, there is one point which does not appear to have elicited much attention—the superiority in quality both of the honey and the wax. It does not appear to me that the whole of this superiority consists in freedom from extraneous animal or vegetable matters, a point of very great importance, however, as its dietetic purposes are concerned; but that it greatly depends upon the modified degree of temperature at which the Bees effect their labours, and which is insufficient to produce any chemical changes in the constitution of these substances; whereas under the old system, the continued high temperature of the hive is sufficient to induce those changes which impart the colour that so materially deteriorates the quality as well as the value of the products. From Mr. Nutt's hives we obtain pure honey, as it is actually secreted by the Bee, which cannot be ensured by any other mode of management."
To my very intelligent friend and patron, Dr. Birkbeck, whose uniform liberality and kindness, from the infancy of my pursuits, I have reason to appreciate, I am indebted for introducing this subject in a Lecture[A] at the London Institution, Moorfields, on the application of the oxy-hydrogen light to illustrate the economy and structure of the insect world. In the course of his observations, on referring to the tongue of the Bee, the learned Doctor made copious allusions to my system, and the advantages which would in his view result from its general extension. He observed that "so small is the supply that we derive from the labours of Bees in this country, that the production of wax does not even more than equal its consumption in the simple article of lip-salve. Under this improved system, we may however hope that the advantages of Bee-management may be more generally diffused throughout the kingdom,—that Bee-hives will be multiplied, and that the choicest flowers of the field and forest will no longer 'waste their sweetness in the desert air.' In a dietetic point of view, it is of great importance that a saccharine, secreted by one of the most beautiful processes of nature, should be substituted for one produced by the most imperfect and complicated process of art, whilst the more salutary properties of the former would recommend it as far more eligible for use. He could not but hope that, in this view the system would soon receive that extension in practice to which its merits fitted it."[B]
[A] Delivered April 23d 1334.
[B] Dr. Birkbeck related the following instance of the power of recognition possessed by Bees to myself and Mr. Booth, which I cannot suffer to pass unnoticed. When a boy, he was accustomed to cover his hand with honey, and go to the front of one of the hives in his father's garden. His hand was soon covered by the Bees, banquetting on the proffered sweets, and the whole of it was speedily removed. The Bees appeared to recognize the learned Doctor ever afterwards when he appeared in the garden, his hand being always surrounded by them in expectation of there finding their accustomed boon.
Some very important observations on honey, in a medical point of view, are those which were contained in a paper written by my very learned and valued friend, Dr. Hancock, and read before the Medico-Botanical Society at their sitting November 26th 1833.[C]
[C] For a copy of the first edition of this work, with specimens of honey, &c. the author received the thanks of the Society; and he has since been honoured with a diploma, which constitutes him a corresponding member thereof.