Newport—quite different from the Eastern Welsh Newport—and Cardigan are quaint, old-world villages, though now decayed and shrunken. I will not write of them, though the history of each is lost in the mists of antiquity and the former possesses an imposing though ruinous castle. The road between them is hilly, but the hills are well wooded and the prospects often magnificent and far-reaching. We found it much the same after leaving Cardigan, though the country is distinctly better and more pleasing than the extreme south. The farm houses appear more prosperous, and well-cared-for gardens surround them. Nowhere did we find the people kinder or more courteous. An instance occurred at Carmarthen, where we stopped to consult our maps. The owner of a near-by jewelry shop came out and accosted us. Did we want information about the roads? He had lived in Carmarthen many years and was familiar with all the roads about the town. To Llandovery? We had come too far; the road north of the river is the best and one of the prettiest in Wales. It would be worth our while to go back a mile and take this road.
Thanking him, we retraced our way through the long main street of the town and were soon away over one of the most perfect and beautiful of Welsh highways. It runs in straight broad stretches between rows of fine trees, past comfortable-looking farm houses, and through cozy little hamlets nestling amid trees and shrubbery, and seems constantly to increase in charm until it takes one into Llandovery, twenty-five miles from Carmarthen and the center of one of the most picturesque sections of Wales.
Lying among wooded hills in a valley where two clear little rivers join their waters, Llandovery—the church among the waters—is a village of surpassing loveliness. The touch of antiquity so necessary to complete the charm is in the merest fragment of its castle, a mouldering bit of wall on a mound overlooking the rivers—dismantled “by Cromwell’s orders.” Delightful as the town is, its surroundings are even more romantic. The highest peaks of South Wales, the Beacon and the Black Mountains, overlook it and in the recesses of these rugged hills are many resorts for the fisherman and summer excursionist. From the summits are vast panoramas of wooded hills and verdant valleys. The view is so far-reaching that on a clear day one may see the ocean to the south; or, far distant in the opposite direction, the snow-crowned mountains of Northern Wales.
The road from Llandovery to Brecon is as fine as that to Carmarthen, though it is more sinuous and hilly. But it is perfectly surfaced and climbs the hills in such long sweeping curves and easy uniform grades that the steepest scarcely checks the flight of our car as it hastens at a thirty-five mile gait to Brecon. It is growing late—we might well wish for more time to admire the views from the hillside road. The valleys are shrouded in the purple haze of twilight and the sky is rich with sunset coloring. It has been a strenuous day for us—one of our longest runs over much bad road. We note with satisfaction the promise of a first-class hotel at Brecon, though we find it crowded almost to our exclusion. But we are so weary that we vigorously protest and a little shifting—with some complaint from the shifted parties—makes room for us. We are told in awe-stricken whispers that the congestion is partly due to the fact that Her Grace the Duchess of B—— (wife of one of the richest peers in England) has arrived at the hotel with her retinue, traveling in two motor cars. She was pointed out to us in the morning as she walked along the promenade in very short skirts, accompanied by her poodle. We heard of this duke often in our journeyings, one old caretaker in a place owned by the nobleman assuring us that his income was no less than a guinea a minute! The duke owns many blocks of buildings in some of the busiest sections of London. The land occupied by them came into possession of the family through the marriage of the great-grandfather of the present holder of the title with the daughter of a dairy farmer who owned much of the quarter where London real estate is now of fabulous value—thus showing that some of the English aristocracy rose to wealth by means quite as plebeian as some of those across the water. Nowadays the penniless duke would have crossed the Atlantic to recoup his fortune, instead of turning to a rich dairyman’s daughter in his own country.
But in indulging in this more or less interesting gossip, I am forgetting Brecon and the Castle Hotel, rightly named in this instance, for the hotel owns the old castle; it stands in the private grounds which lie between the hotel and the river and are beautified with flowers and shrubbery. Brecon boasts of great antiquity and it was here that Sir John Price made overtures to Henry VIII. which resulted in the union of England and Wales. The priory church is one of the largest and most important in Wales and is interesting in architecture as well as historical association. We saw the plain old house where the ever-charming Mrs. Siddons was born—a distinction of which Brecon is justly proud. And Brecon is not without its legend of Charles the Wanderer, who passed a day or two at the priory during one of his hurried marches in Wales, and the letter he wrote here is the first record we have of his despair of the success of the royal cause.
My chapter is already too long—but what else might be expected of an effort to crowd into a few pages the record of sights and impressions that might well fill a volume?
[VIII]
SOME NOOKS AND CORNERS
Early next day we were in Hereford, for it is but forty miles from Brecon by the Wye Valley road. It had been just one week since we had passed through the town preparatory to our tour of South Wales—a rather wearisome journey of well upon a thousand miles over some of the worst of Welsh roads. It was not strange, then, that we gladly seized the opportunity for a short rest in Hereford. There is something fascinating about the fine old cathedral town. It appeals to one as a place of repose and quiet, though this may be apparent rather than real, for we found the Green Dragon filled to the point of turning away would-be guests. The town stands sedately in the midst of the broad, level meadows which surround it on every side, and through its very center meanders the Wye, the queenliest of British rivers, as though loath to leave the confines of such a pleasant place. It is a modern city, despite its ancient history, for its old-time landmarks have largely disappeared and its crowded lanes have been superseded by broad streets. Even the cathedral has a distressingly new appearance, due to the recent restoration, and a public park occupies the site of the vanished castle. But for all that, one likes Hereford. Its newness is not the cheap veneer so frequently evident in the resort towns; it is solid and genuine throughout and there are enough antique corners to redeem it from monotony. To sum up our impressions, Hereford is a place one would gladly visit again—and again.