In order to convey with some degree of definiteness the power of resistance to phylloxera, an arbitrary scale has been agreed on by viticulturists. In this scale, maximum resistance is indicated by 20 and minimum by 0. Thus, the resisting power of a good Vulpina is put as 19.5 and that of a poor Vinifera variety as 0.

Adaptations of Resistant Stocks to Soils and Climates

Resistance, of course, counts for naught in a stock which comes from a species unsuited to the soil and climate or other circumstances of the locality in which the vineyard is to be planted. The several species used for stocks differ widely in the requirements affecting growth so that the grower must make certain that the resistant stock he selects will find congenial surroundings. Stocks in congenial circumstances are frequently more resistant than others inherently more resistant, but which are not otherwise adapted to the particular conditions of the vineyard. Species of grapes vary greatly in their root systems, some having thick, others slender roots; the roots of some are soft, of others hard; some have roots going down deeply, others are almost at the surface of the ground. Manifestly these various root-forms are but adaptations to loose and heavy, dry and moist, deep and shallow soils, or to some circumstance of climate. A vine bruised by adversity is in no condition to withstand phylloxera. Therefore, since the adaptability of a variety to a soil or climate may be changed by the stock, the adaptations of stocks to soils and climates must have attention.

Affinity of stock and cion.

Different varieties of grapes do not behave alike on the same stocks, and different stocks may affect varieties differently. Even when the kinship is close, some grapes resist all the appliances of art to make a successful union; while, on the other hand, quite distinct species often seem foreordained to be joined. For example, Rotundifolia, which has the highest resistance to phylloxera of any species, is useless as a stock because it is impossible to graft any other grape on it, while Vulpina and Rupestris unite readily with varieties of Vinifera, the slight decrease in the vigor of the grafted vines serving oftentimes to increase fruitfulness. Something more is necessary, then, than botanical kinship. Just what is necessary, no one knows, beyond: that there must be conformity in habit between stock and cion; that the two must start in growth at approximately the same time; and that the tissues must be sufficiently alike that there be proper contact in the union. Yet these facts do not sufficiently explain all of the affinities and antipathies which species and varieties of grapes show to each other. Unfortunately, the grape-grower has had but little to guide him in selecting stocks and has had to learn by making repeated trials.

Proper Planting of Grafted Vines

Europeans and Californians long ago learned that failures with grafted vines often came from setting the vines too deep in the soil, the result being that the cions struck root and became independent, whereupon the stock dies or becomes so moribund that the beneficial effects are lost. There are grape-growers who argue that it is beneficial to the vine to have roots from both stock and cion, but experience and experiments very generally teach the contrary, it being found that in most grafts the cion roots grow more vigorously than stock roots and eventually starve out the latter. The disastrous effects of cion-rooting are often to be found, also, when grafting has been done on old vines in the vineyard; and, again, when the graft is too close to the root system.

Another cause of failure is that different stocks require that the vineyard soil be treated differently, especially at planting time. Vulpina stocks require that the soil be much more deeply plowed than for Viniferas on their own roots, since Vulpinas are deep-rooted and are exacting in the depth of root-run required. Those who have had most experience with resistant stocks maintain that all American grapes require rather deeper plowing than European grapes on their own roots.

Influence of the Stocks on the Cion

Up to the present, the growing of grafted grapes has been carried on with little thought of the mutual influence of stock and cion; grapes have been grafted only to secure vines resistant to phylloxera. Yet there can be no doubt that stock and cion react on one another, and that any variety of grapes is influenced for better or worse in characters of vine and fruit by the stock upon which it is grafted. A plant is a delicate mechanism, easily thrown out of gear, and all plants, the grape not the least, are more or less changed in the adjustments of stock and cion. One could fill a large volume on the supposed reciprocal influence of stock and cion in fruits. Space suffices, here, however, to mention only those proved and those having to do with the influence of the stock on the cion when the grape is grafted.