Cassady. (Lab. Vin.) Arcott; Arnott; Arrott. A chance seedling from H. P. Cassady, Philadelphia, Pennsylvania; fruited in 1852. Medium in vigor, productive; stamens upright; cluster medium, compact, sometimes shouldered; berry medium, round, greenish-white, covered with white bloom; skin thick, tough; flesh juicy, tender, pleasant; very good; ripens with Catawba.
Catarobe. Mentioned in the Horticulturist of 1850 as growing well in Illinois.
Catherine. (Lab. Vin.) From Gen. N. M. Waterman of Hartford, Connecticut, 1854. Clusters small, compact, firm; berries medium, slightly oval, green, translucent; skin thin; pulp soft, sweet, well flavored, foxy.
Catoosa. (Linc. Vin. Lab. Bourq.?) Parentage, Lucky crossed with Carman; from Munson in 1899. Stamens erect; cluster large; berry medium, black; ripens late.
Caywood No. 1. (Lab. Vin. Bourq.) From A. J. Caywood, Marlboro, New York; a red seedling of Poughkeepsie fertilized with Iona.
Caywood No. 50. (Lab. Vin.) From A. J. Caywood, about 1888. Vigorous, healthy, productive; stamens upright; cluster medium, compact, often shouldered; berry large, roundish, black with abundant bloom; shatters; skin thick, tender; pulp juicy, sweet, tough, vinous; good; ripens a little before Worden.
Chambersburg White. Mentioned in Gardener’s Monthly in 1863 in a list of worthless varieties.
Chambril. (Champ. Lab. Vin. Bourq.) Parentage, Vitis champini crossed with Brilliant; from Munson. Stamens upright; cluster medium or above; berry small, purplish-black, thin bloom; skin thin, tough; pulp tender, not juicy, vinous; good.
Champanel. (Champ. Lab.) Parents, Vitis champini crossed with Worden; from Munson. Vigorous; clusters large, conical; berries globular, large, black; season with Concord.
Champovo. (Champ. Vin. Lab. Bourq.) Parentage, De Grasset crossed with Brilliant; from Munson. Stamens reflexed; cluster medium; berry large, black; ripens mid-season.