Dorr Seedling. (Bourq. Lab. Vin.) Said to be a seedling of Delaware; from Livingston County, New York. Resembles Delaware in form, color, and bunch but the berries are larger and have a foxy odor.
Dry Hill Beauty. Described in Hermann Grape Nursery Catalog for 1906 as a red, very sweet grape with medium bunches and small berries.
Dufour. (Linc. Aest.) Jaeger No. 56. A seedling of Post-oak (No. 43) crossed with Aestivalis; from Hermann Jaeger. Resembles Herbemont in quality and size of bunch and berries, but is of Catawba color; ripens two weeks after Norton.
Dunlap. (Lab. Vin.) One of Rickett’s hybrids; probably the same as Lady Dunlap.
Dunn. (Bourq.?) G. Onderdonk, of Texas, obtained this variety from a Mr. Dunn, of western Texas. It resembles Herbemont but has larger, paler-colored berries and ripens two weeks later.
Duquett. (Lab. Vin.) Duquett’s Seedling. Noted in the Rural New Yorker, 1868, as a new variety from Orleans County, New York. Hardy; berries large, white, transparent; of White Chasselas flavor.
Eames Seedling. (Lab. Vin. Bourq.) A cross between Concord and Delaware; from Luther Eames, Framingham, Massachusetts, about 1887. Bunch large, double-shouldered; berry large, light amber; pulp tender with Muscat flavor.
Early. (Lab.) A pure seedling of Pierce; from Luther Burbank, Santa Rosa, California. According to originator, the variety is vigorous, productive, and ripens two weeks earlier than Concord; berries large, black with lilac bloom; sweet and meaty.
Early Amber. (Lab.) Amber. A native grape from the United Society of Shakers, Harvard, Massachusetts; possibly same as Sage. Hardy, productive, healthy; fruit dark amber; sweet, slightly foxy.
Early August. (Lab.) Burton’s Early August. A native seedling from the United Society of Shakers, Lebanon, New York. Large; early; foxy.