Distinct from the English variety, Transparent. Fruit of medium size, oval clear greenish-yellow; flesh yellow, firm, juicy, aromatic; good; clingstone; early.
Trapps Königspflaume. Domestica. 1. Oberdieck Deut. Obst. Sort. 423. 1881. 2. Mathieu Nom. Pom. 451. 1889.
Königspflaume von Trapp’s 1. Royale de Trapp 2. Von Trapp’s Königs Pflaume 2.
Produced by Liegel. Tree vigorous; fruit medium in size, oblate; suture shallow; halves equal or nearly so; stem with short hairs; cavity wide, deep; skin easily removed, sourish; bluish-black; dots fine, numerous, golden; bloom thick; flesh greenish-yellow, fine, juicy, sprightly, pleasant; freestone; ripens before the Reine Claude.
Traubenpflaume. Species? 1. Mathieu Nom. Pom. 451. 1889.
Usum Erreck 1.
Reference found by Mathieu in Obst-Garten 47. 1885.
Trauttenberg. Domestica. 1. Mas Pom. Gen. 2:81. 1873. 2. Mathieu Nom. Pom. 453. 1889.
Die Zuckersüsse 2. König Zwetsche 2. Sucree de Trauttenberg 2. Sucree-Douce De Trauttenberg 1, 2. Trauttenberg Zuckersüsse 1. Von Trauttenberg’s Zuckersüsse 2.
Originated in Bohemia; named in honor of Baron Trauttenberg, a zealous pomologist. Fruit medium in size, obovate and flattened; suture a line; skin brownish-purple; bloom thick; flesh yellowish-green, juicy, very rich, aromatic; excellent for dessert; stone rough, free; mid-season.