a. General. The health and general physical condition of a pigeon largely depend on the amount of food, time of feeding, and the kind of food provided. Pigeons should not refuse food unless they have just been fed. They will be alert, active, happy, and much more manageable if kept a little hungry. It is easy to overfeed pigeons so that they become sluggish and listless. Many good pigeons have been spoiled by overfeeding. The pigeoneer should hand-feed the birds and watch them closely while they are eating because their appetite reflects their general health and condition. Sick birds may be discovered by their failure to eat. Pigeons become better acquainted with the pigeoneer through hand-feeding, and he in turn can keep them alert and under control.
b. Method. Feed pigeons twice a day during training, light feeding in the morning and heavier in the evening. After each exercise, training, or other flight, call the pigeons into the loft and give them a small quantity of feed as a reward. While the pigeons are taking their morning exercise, clean the loft and place in it a fresh supply of grit and drinking water. Call the birds in when they have completed their exercises, then scatter the food slowly on the sand-covered floor as the birds enter through the trap. Scatter the feed, a handful at a time. Wait until the pigeons have eaten nearly all the feed before distributing another handful. The feed should be well scattered so that individual birds do not get all of the choice grains. No harm is done if the pigeons eat some of the sand, providing it is clean, as sand supplements grit as an aid to digestion. There are several reasons why pigeons should be fed only a handful at a time. If the whole amount of grain for one feeding is thrown on the floor at once, the actual amount needed cannot be estimated exactly. If the amount estimated was too little, the pigeons are underfed; if the amount was excessive, the grain not immediately consumed becomes contaminated and may cause sickness if eaten later. Another reason for scattering feed in small quantities is to prevent the pigeons from picking out the kinds of grain they particularly like and leaving those which contain food elements they need for proper development. Pigeons always drink immediately after feeding. When the first pigeon stops eating and takes a drink, it is a sign that the pigeons have had enough food so do not scatter any more grain.
c. Breeding pigeons. Parent pigeons feed their young in the nest by ejecting food from their own crops into the youngster’s crop. Therefore, when young pigeons are in the nest, return in about 30 minutes after the initial feeding and offer additional food to the parents. When the youngsters are approximately 18 days of age, start placing a handful of grain each day in the back corner of the nest compartment out of the way of the droppings. The parent pigeons will eat a few grains in the presence of the youngsters. The youngsters will imitate their parents and thus learn to eat by themselves more rapidly.
22. Pigeon Feed
The diet for a pigeon should include legumes (peas and vetch), seeds, cereal grains, green foods, and grit. The seeds and grains are fed as an ordinary diet in the form of a feed mixture, but grit is fed separately. Feed must be of a specific grade and mixture to assure the pigeon of proper growth, a generally healthy condition, and enough energy to endure the hardships of messenger flights. Pigeon feed, which is a perishable item, must be grown under prescribed conditions from the finest quality seed, harvested, cleaned, stored, and then mixed when required. When harvested, grain or seed is likely to contain many impurities like chaff, weed seeds, weevils, or other injurious insects, kernels which are dead or damaged, and excessive moisture. Practically all of these impurities must be removed before the feed is suitable for use. Mixing must be accomplished under conditions that will insure uniformity. The word “feed” as used below will refer to either mixed feed, grain, or seeds, as applicable. A single grain or seed will be referred to as a “kernel.”
a. Suitable feed. Feed should—
(1) Be sound and have a natural odor, without traces of sour, musty, or foreign odors.
(2) Be well matured and of good natural color, without a noticeable amount of dead or damaged kernels.
(3) Be free of dirt, dust, or foreign material, beyond a slight trace.