PLANTATION LIFE, AS VIEWED BY AN EX-SLAVE
Written By: Miss Grace McCune
Athens —
Edited By: Mrs. Sarah H. Hall
Athens —
and
John N. Booth
District Supervisor
Federal Writers' Project
Residences No. 6 & 7
Augusta, Georgia
Sept. 21, 1938.
Lina Hunter
Ex-Slave, Age about 90
270 Bailey Street
Athens, Georgia
Lina Hunter's weather-beaten house nestles at the foot of a long hill, and several large chinaberry trees furnish shade for her well-kept yard. As the visitor hesitated before the rickety front steps someone called from inside the house, "Chile, do be keerful on dem old steps 'cause dey might fall wid you; dey done went through wid some of dese chillun here."
The tall mulatto woman who came to the door had tiny plaits of white hair that covered her head in no apparent design. Her faded print dress was clean, and she wore badly scuffed brogan shoes several sizes too large on her stockingless feet. In answer to an inquiry she replied: "Dis is Lina's house, and I is Lina. Have a cheer out here on de porch, please, mam, 'cause de gals is ironin' in de house and dem fire buckets sho make it hot in dar."
Lina readily agreed to tell of her life in the ante-bellum period. "I 'members all 'bout slavery time," she laughed, "cause I was right dar. Course I warn't grown-up, but I was big enough to holp Great-granny Rose look atter all dem other slave chillun whilst deir mammies and daddies was in de field at wuk.
"Anne and Peter Billups was my mammy and daddy, and my granddaddy and grandmammy was Washin'ton and Tiller Billups; all of 'em belonged to Old Marster Jack Billups. Marse Jack stayed in Athens, but his plantation, whar I was borned and whar all my folks was borned and raised, was 'way down in Oglethorpe County. I don't rightly know how old I is, 'cause all Marster's old records is done got lost or 'stroyed, evvy blessed one of 'em, but I'se been here a mighty long time.
"Honey, dat old plantation was sho one big place. Back of de big house, whar de overseer lived, was just rows and rows of slave cabins. Dey stacked 'em up out of big logs jus' lak dey made hog-pen fences. All de cracks 'twixt de logs was chinked up tight wid red mud and, let me tell you, Honey, dey was keerful to lay on so much red mud over dem sticks dat chimblies on our place never did ketch fire lak dey did on some of de places whar dey done things sort of shiftless lak. Dem cabins had two rooms and a shed room 'crost de back whar day done de cookin'. Two famblies lived in evvy cabin.
"Dey allus had plenty to cook, 'cause dere was plenty of victuals raised on Marse Jack's place. Chillun was all fed up at de big house whar Marse Garner, de overseer, lived. Deir mammies was 'lowed to come in from de fields in time to cook dinner for de menfolks, but dey didn't git deir chillun back home 'til atter supper. Granny Rose had 'em all day, and she had to see dat dey had de right sort of victuals to make chillun grow fast and strong. Chillun et out of wooden trays, and, Honey, dey sho was some sight; dey looked jus' lak pig troughs. Dey poured peas, cabbage, or whatever de chillun was to eat right in dat trough on top of a passel of cornbread. For supper chillun jus' had milk and bread, but dere was allus plenty of it. Marse Jack had lots of cows, and old Aunt Mary didn't have no other job but to churn enough so dere would allus be plenty of milk and butter, 'cause Marse Jack had done said milk was good for chillun and dat us was to have it to drink any time us wanted it.
"Evvybody cooked on fireplaces den. I jus' wish you could see dat big old fireplace in de big house kitchen; you could stand up in it. It had long racks clear acrost de inside for de pots what dey biled in to hang on. Bakin' was done in thick iron skillets dat had heavy lids. You sot 'em on coals and piled more coals all over 'em. Us had somepin dat most folks didn't have; dat was long handled muffin pans. Dey had a lid dat fitted down tight, and you jus' turned 'em over in de fire 'til de muffins was cooked on both sides. I had dem old muffin irons here, but de lid got broke off and dese here boys done lost 'em diggin' in de ground wid 'em. Dem victuals cooked on open fireplaces was mighty fine, and I wishes you could have a chance to see jus' how nice dey was.
"Evvy kind of vegetable us knowed anything 'bout was raised right dar on de place and dey had big old fields of corn, oats, rye, and wheat. Us had lots of fruit trees on de plantation too. Dere warn't no runnin' off to de store evvy time dere was a special meal to be got up. Coffee, sugar, salt, and black pepper was de most Marse Jack had to buy in de way of victuals. Course dey was hard to git in war times. Parched corn and okra seed was ground together for coffee, and us had to git up dirt under old smokehouses and bile it down for salt. Dere was allus a little sugar 'round de sides of de syrup barr'ls, and us had to make out wid dat hot red pepper 'til atter de war was done over a good long time, 'fore dere was any more black pepper shipped in. Spite of all dat, Honey, dem was good old days.