Mix 2 cups of bran, 1 cup of flour, 1 cup of milk, ½ cup molasses, 1 teaspoon of soda, and a pinch of salt.
Bake 20 minutes.
To this may be added some chopped nuts and raisins.
SCOTCH SCONES
Mix 3 teaspoons of baking powder with 3 cups of flour. Rub in 1 tablespoon of butter, add 1 cup of currants or raisins, 1 beaten egg, and enough milk to make a paste to roll out. Cut into squares or rounds and bake in a quick oven.
BLINNI
(Russian)