Trophic Relations and Seabird Conservation
The species that appear to have specialized food habits (if further research confirms that indeed they do) are probably very sensitive to vagaries in food availability or are, at least, much more sensitive than other species. Some specialists which also have very restricted distributions would, therefore, be susceptible to localized catastrophes occurring where specialists are concentrated around the food resource. This is proved in the case of the scoters, which are both specialized and rather restricted to nearshore beds of molluscs and have fallen victim to local oil slicks (Smail et al. 1972). An example of another potentially critical situation is that of the black brant, which at certain times of the year concentrate their entire population around eelgrass beds in Bristol Bay, Alaska, where much offshore oil drilling may soon occur.
Birds adapted to feed by diving, with the exception of cormorants, spend most of their time in the water. These species are therefore most susceptible to oiling (Smail et al. 1972), but pursuit plungers (the shearwaters) are also highly susceptible (Point Reyes Bird Observatory, unpublished data). A characteristic of polar and subpolar seabird communities is the high percentage of birds that feed by diving and pursuit plunging. These birds are mostly absent from tropical and subtropical communities because feeding by these methods is not adaptive there (Ainley 1977). Hence, oil pollution has all the potential of rendering maladaptive the principal feeding methods of many polar seabirds.
Another way in which seabird feeding relates to conservation problems concerns competition between birds and man for commercially valuable fishes. A related problem is the mass mortality of seabirds due to man's fishing gear. An acute situation is the drowning of seabirds caught in salmon gill nets (Bartonek et al. 1974; Pacific Seabird Group 1975; Ripley 1975; King et al., this volume). Immediate action is definitely required.
Further, competition between birds and man for the same resource has the potential for disastrous effects on bird populations if humans out-compete the birds and overfish the resource. A classic example, reviewed by Idyll (1973), is the possible collapse of the Peruvian anchovy (Engraulis ringens) fishery; if overfishing and an El Niño should coincide, the Peruvian seabird populations could collapse as well. The California fisheries and apparently the double-crested cormorants that nest on the Farallon Islands have both suffered from the demise of the Pacific sardine (Sardinops caerulea) in the California current (Ainley and Lewis 1974). In regulating fish harvests, fishery organizations should include in their calculations the harvest by creatures other than man (Schaefer 1970), rather than evading the issue by referring to a vague "natural mortality."
Finally, fishing by humans can benefit seabirds by removing fish (or whales) that compete with birds for food (Laws 1977). A potential example is that of northern California, where salmon and seabirds both feed heavily on juvenile rockfishes (Fitch and Lavenberg 1971; Point Reyes Bird Observatory, unpublished data). Harvest of salmon should theoretically leave more rockfish available for birds to eat. This sort of situation has not yet been fully documented and definitely warrants further study, especially in such areas as the Bering Sea, where some fish stocks have become depressed due to overfishing (Gulland 1970).
Recommendations for Further Research
Many people realize intuitively that seabirds are important members of marine ecosystems. Although the supporting evidence is not now available, it will be needed if seabirds are to be protected. Emotion alone will not justify the protection of seabirds in an age when the human race moves steadily toward global famine. The job at hand is, in part, to sell seabirds, not just to the public, government officials, executives of oil companies, or fish-packing concerns, but also to marine biologists and oceanographers, for the scientists have the best means to study organisms at sea. We must move away from the concept that seabirds are merely yo-yos of various sizes, shapes, and colors on strings of various lengths that venture forth to sea from the land, grab a quick lunch, and then return to the safety of terra firma. Seabirds are marine organisms and deserve at least as much research attention as that currently given marine mammals.