Vaunte, fryter, [157/2], ? meat.
Veal, [54/807].
Veal, verjuice its sauce, [36/534].
Veele, [31/486], veal.
Velany, [178/56], abusing.
Velvet, [62/914].
Venator, [198/628-9], the huntsman.
Venemous, don’t be, [p. 261], l. V.
Venesoun, how to carve, [25/383-91];
Andrew Borde’s opinion of, [p. 94-95].