The groups that make up the index number are as follows:

Nov. 1, 1917Sept. 1, 1918Oct. 1, 1918Nov. 1, 1918
Breadstuffs$0.2105$0.2077$0.2026$0.1999
Live stock.6785.7400.7100.6960
Provisions4.02854.32644.53594.5889
Fruits.4288.3725.3725.3725
Hides and leather2.39002.21502.21502.2050
Textiles5.11795.87425.75545.7029
Metals1.14771.42331.36621.3062
Coal and coke.0101.0119.0120.0120
Oils.90841.31851.31211.2734
Naval stores.0956.1295.1255.1348
Building materials.1448.2047.2047.2046
Chemicals and drugs1.42611.51531.52531.5278
Miscellaneous.4832.7095.6795.6870
Total$17.0701$19.0485$19.0167$18.9110

Photo by P. Thompson

A Municipal Canning Station

In city establishments like the one shown above, food that would otherwise go to waste in the markets was saved, and women were instructed in the best methods of putting up fruits and vegetables for winter use.

[Click for a larger image.]

FOOD CONDITIONS AND PRICE LEVEL, 1919

A clear summary of the food situation and price conditions in the half-year succeeding the armistice is to be found in the Federal Commission's Memorandum on food stocks and wholesale prices, June, 1919: