Boiled Oil.
British Oil.—
I.—Oil of turpentine40 parts
Barbadoes pitch26 parts
Oil of rosemary 1 part
Oil of origanum 1 part
II.—Oil of turpentine 2 parts
Rape oil20 parts
Spirit of tar 2 parts
Alkanet root, quantity sufficient.

Macerate the alkanet root in the rape oil until the latter is colored deep red; then strain off and add the other ingredients.

Decolorizing And Deodorizing Oils.

II.—Another method that may be applied to almost all kinds of fats and oils with excellent results is the following: Melt say 112 parts, by weight, of palm oil in a boiler. When the mass is entirely liquefied add to it a solution of calcium chloride, made by dissolving 7 parts, by weight, of lime chloride for every 84 parts, by weight, of oil in water, and mix intimately. After cooling, the mass hardens and is cut into small bits and exposed to the air for a few weeks. After this exposure the material is reassembled in a boiler of iron, jacketed on the inside with lead; a quantity of sulphuric acid diluted to 5 per cent, equal in amount to the lime chloride previously used, is added, and heat is applied until the oil melts and separates from the other substances. It is then left to cool off and solidify.

Decomposition Of Oils, Fats, Etc.

Driffield Oils.—

Barbadoes tar 1 ounce
Linseed oil16 ounces
Oil turpentine 3 ounces
Oil vitriol   1/2 ounce

Add the oil of vitriol to the other ingredients very gradually, with constant stirring.