2 ounces sage.

4 ounces black pepper.

12 ounces salt.—Mrs. J. P.

Excellent Recipe for Sausage.

12 pounds of the lean of the chine.

6 pounds of the fat.

5 tablespoonfuls salt.

6 tablespoonfuls sage.

2 tablespoonfuls thyme.

5 tablespoonfuls pepper.