1 teaspoonful black pepper.
1 teaspoonful red pepper.
1 teaspoonful celery-seed, pounded.
Rather more than 1 teaspoonful each of pounded cloves, cinnamon and mace.
1 teacup of yellow pickle vinegar.
1 glassful wine.
Slice up a little yellow pickled cucumber, sugar to taste, one-quarter pound butter, one roll of light bread broken in small pieces or cut in little slices, and toasted before used.
In preparing this dish put a layer of the meat and seasonings alternately.
The peppers, celery-seed, cloves, cinnamon, and mace must all be pounded fine.—Mrs. C.