1 quart mustard seed.
Take half of the beaten spices and mix with the latter ingredients, also three cups of brown sugar; stuff the mangoes with this. Add the rest to the vinegar with five pounds of sugar, and pour on the pickle hot.
This makes very superior pickle.—Miss S. S. V.
Green Pickle [3 gallons].
2 ounces mace.
½ pound ginger, scalded and sliced.
2 ounces cloves.
2 ounces cinnamon.
2 ounces long pepper.
2 ounces black pepper.